United States Chef
Recipes by myra byanka (Page 51)
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Chocolate Caramel BarkEasy prep holiday treat. I love this stuff. The butter/sugar caramelizes and makes wonderful little treats. |
Nov 2012
Professional |
1 vote
1443 views
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Frank's Favorite Chicken SaladMy dog park buddy, Frank, thinks this chicken salad made with dried fruit is delicious. I make this after holidays to use up leftover craisins and… |
Jan 2013
Professional |
1 vote
2459 views
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Easy Prep Tomato SalsaI make this salsa, if I can't find good tomatoes. The cost of this is more like 38 cents, not what is stated. If you do it in bulk and can it,… |
Feb 2013
Professional |
1 vote
1833 views
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Three Honey Mustard DressingsAll good. |
Apr 2015
Professional |
1 vote
1690 views
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Tex-Mex Beef and Cheese EnchiladasTex-Mex 101 enchilada recipe made with ground beef. Only recently are people in Mexico beginning to… |
Jun 2012
Professional |
1 vote
3711 views
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Sunday Supper Shepherd's PieUse beef or lamb to make this delicious pie. Cook your favorite mashed potato recipe, or one is provided below. |
Oct 2012
Professional |
2 votes
2377 views
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Basic Breakfast MuffinsAdd fruit, chocolate chips, etc., to this excellent basic recipe. I especially like them with blackberries. |
Nov 2012
Professional |
1 vote
2256 views
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Corn on the Cob for BeginnersThis way of cooking fresh corn makes it come out perfect each time. |
May 2013
Professional |
1 vote
1921 views
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Herb Sandwich SpreadSuper on chicken sandwiches, or use it with a can of tuna. |
Apr 2015
Professional |
1 vote
1363 views
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New Best Chipotle SalsaFooling around with canned tomatoes and made this. Not too hot, but you can make it so. |
Jul 2013
Professional |
1 vote
1410 views
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