United States Chef
Recipes by Michael Swiney
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Caramel-Nut CornOk, I could be juvenile here by making fun of the word "Nut" here....but, nawww.....that would be CORNY.....ha ha ha....see what I did there? |
Jan 2013
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3 votes
3318 views
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Chicken FrancaiseThis is one of my all time faves, but I don't cook it a lot because I gain 3 pounds just thinking about making it. It is SOOO good though, I allow… |
Jan 2013
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3 votes
9128 views
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Swiss SteakMe: I'm going to make Swiss Steak for dinner Jutta: I don't know what that is. What makes it Swiss? Cheese? Chocolate? Me: No. I think they call… |
Oct 2014
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2 votes
6748 views
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The Wings of WingsThese wings are baked, not fried. I promise though, you will never know, but your waistline will. This truely is such a delicious and easy recipe.… |
Dec 2012
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1 vote
8009 views
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Jessica's Famous MeatloafOk...I used to date Jessica. She turned out to be CARAAAZZZY. I mean like bark at the moon and chase cars kind of nuts. Before she turned into Ms.… |
Dec 2012
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1 vote
3746 views
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Not my Mothers Split Pea SoupMy Mother could cook. Very well. She did make 2 truly miserable meals. Out of thousands she cooked, we never let her forget the TWO that were… |
Dec 2012
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1 vote
3085 views
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Don't Get Saucy with me, Bearnaise!This is a great sauce to put over...well, everything. It's great over pouched eggs, over steak, over… |
Dec 2012
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1 vote
2649 views
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From the files of S.L.I.M meals; Peas and MacaroniS.L.I.M Stands for Slightly Lowered Income Meals (TM). It is for those of us who have been hit hard with these… |
Dec 2012
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1 vote
2356 views
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Fried Chicken NuggetsI could, and have, spent 4 hours making a gourmet meal and listen to my kids say how it was alright, but wasn't McDonald's. Well for the FIRST time… |
Jan 2013
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1 vote
6426 views
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Cinnamon Buns. Yum, YumMy youngest, Kyle has really been turned onto cooking, He has been coming into the kitchen a lot lately asking if he can help. Last night I made… |
Jan 2013
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1 vote
1761 views
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