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Recipes by Martine Alphonse

	Cinnamon French Toast I’m hanging out with me friends today; you're going shopping then check out a movie. I thought I'd have everyone come over and cook them breakfast,…	Feb 2010 Intermediate	1 vote 837 views
	New England Clam Chowder I love clam chowder, it reminds me of growing up in Boston. It's a little cold down here in Florida today, feels like those cool, crisp mornings in…	Feb 2010 Intermediate	1 vote 746 views
	Chicken Potpie Chicken PotpieHomemade chicken potpie definatly a lost art. After tasting a homemade chicken potpie you'll never buy the boxed ones again, this…	Feb 2010 Intermediate	2 votes 1 review 1552 views
	Hearty Beef Stew You can definately have this soup as a main course, it's very filling and simple to make. This is a great way to stay warm.Servings:…	Feb 2010 Intermediate	1 vote 2117 views
	Banana Nut Muffins Banana Nut MuffinsIf you like banana nut bread then you are going to love these muffins. These are easy to do and a great way to use your bananas…	Feb 2010 Intermediate	1 vote 656 views
	Spicy Shrimp Jambalaya This is so good! I made this last night and it was a big hit, you’ll love it even if you’re not form the south.Servings: 6IngredientsDirections1. In…	Feb 2010 Intermediate	1 vote 547 views
	Chocolate Covered Strawberry Skip the boxed candies and try something homemade. This is super easy and looks very decadent.IngredientsDirectionsInsert toothpicks into the tops…	Feb 2010 Intermediate	1 vote 1180 views
	Strawberries with white wine Strawberries with white wineThis drink is light and refreshing. The strawberries marinate in the wine producing a sweet strawberry flavored wine.…	Feb 2010 Intermediate	1 vote 778 views
	Red Velvet Cupcakes These cupcakes are so delicious it's sinful. The cream cheese frosting I used here is an old recipe I had but I've found it to be a perfect pairing…	Feb 2010 Intermediate	1 vote 604 views
	Simple Filet Mignon Filet mignon is a steak lover's dream. Filet mignon is a boneless steak that is cut from the tenderloin to the most tender cut of meat. This dinner…	Feb 2010 Intermediate	1 vote 1485 views

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