Sort: Newest Popular Rating
Show:

United States United States Chef

Recipes by Martha A. Cheves (Page 5)

Shepard Pie

Shepard Pie

Preheat oven to 350 degrees. Prepare hashbrowns according to package directions to puff them up. Spread evenly into a 9 x 13 x 2 baking dish…

Apr 2016
Advanced
1 vote
128 views
Asian Chicken

Asian Chicken

11.Mix together marinade ingredients, add chicken, and mix to coat. Refrigerate1-2 hrs.2.Prepare vegetables, and grate ginger and garlic so…

Apr 2016
Advanced
1 vote
139 views
Simple Chicken with Spinach, Artichoke and Rice

Simple Chicken with Spinach, Artichoke and Rice

Preheat oven to 375 degrees. Make cuts in chicken that go the full width but not completely through allowing…

Apr 2016
Advanced
1 vote
109 views
Banana Nut Cake Bread

Banana Nut Cake Bread

Preheat oven to 350 degrees. In a large bowl peel and mash bananas. Let sit for 20-30 minutes. Add cake mix and ingredients requested on the box…

Apr 2016
Advanced
1 vote
136 views
Coconut Pecan Bars

Coconut Pecan Bars

Crust:1 cake mix1 stick melted butter, cooledTop:Preheatoven to 350 degrees. Spray a 13 x 9 x 2baking dish with non-stick spray. Pourcake mix,…

Apr 2016
Advanced
1 vote
188 views
Shrimp & Rice for One

Shrimp & Rice for One

Shrimp & Rice for Onewarm. Combine mushrooms, green onions, broth and garlic in a non-stick skillet.Bring to a boil. Reduce heat, and simmer…

Feb 2016
Advanced
1 vote
113 views
Strawberry Pineapple Cobbler

Strawberry Pineapple Cobbler

Strawberry Pineapple Cobbler25-30Preheatoven to 375 degrees. Spray a 9 x 13 x 2baking dish with non-stick spray. Slicestrawberries in half and…

Feb 2016
Advanced
1 vote
130 views
Spinach Quiche

Spinach Quiche

1 pie crustPreheat oven to 425°. Beat cream cheese in medium bowl until smooth.Gradually beat in half and half and eggs. Mix in remaining…

Feb 2016
Advanced
1 vote
140 views
Better Baking Tip

Better Baking Tip

Theroom temperature, so it's perfectly softened and will smooth into anything.Eggs at room temperature will also result in baked goods with more…

Feb 2016
Advanced
1 vote
121 views
Vichyssoise (Leek & Potato Soup)

Vichyssoise (Leek & Potato Soup)

Peel the potatoes and cut them into small pieces. Cook in enough boiling water to cover until tender, then…

Feb 2016
Advanced
1 vote
141 views