United States Chef

Recipes by Marlene Baird (Page 76)

Rainbow Chard Pesto Rainbow Chard PestoAfter the day that I had, it’s gonna be a pasta kind of night. Pasta is quick and easy. Many years ago, I loved pesto. Then,…	Apr 2013 Intermediate	0 votes 638 views
Mint, Peas and Bacon Orzo I always get so excited when I wake up to my CSA basket. I love all of the goodies inside.This time there was fresh mint. Oh the smell of fresh mint…	Apr 2013 Intermediate	0 votes 488 views
Maitake Mushroom Roasted in Honey and Butter Admit it. You know that you’ve done this before. You receive something from someone and you don’t know what…	Apr 2013 Intermediate	0 votes 453 views
Raw Healthy Cocoa Energy Bites Raw Healthy Cocoa Energy BitesWhen I was younger if someone asked me if I liked veggies, my response was always the same. “Which veggie has the most…	Apr 2013 Intermediate	0 votes 772 views