United States Chef
Recipes by mahimaa (Page 5)
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Savory Wheat BiscuitsSavory Wheat BiscuitsMy mom used to make this snack often and I used to love it. You can make these biscuits in huge quantities and store for a few… |
Aug 2010
Intermediate |
1 vote
467 views
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Sweet Sevai (Rice Noodles flavored with jaggery and coconut)Sweet Sevai (Rice Noodles flavored with jaggery and coconut)Sevai - A type of rice noodles, is a light… |
Aug 2010
Intermediate |
1 vote
584 views
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Microwave Dhoodh Peda (Milk Fudge)Microwave Dhoodh Peda (Milk Fudge)I have been wanting to try dhoodh pedas from Veginspirations.com for a long… |
Aug 2010
Intermediate |
1 vote
575 views
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Vegetable Pasta - Indian StyleVegetable Pasta - Indian StyleThis is my version of Indian Style pasta! Pasta is made from Semolina flour. It's rich in protein and… |
Aug 2010
Intermediate |
1 vote
562 views
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Arisi Upma (Rice Upma)Hello friends,Greetings from India! I managed to post this recipe during my vacation. I will try to post more. Arisi Upma is a tiffin item made by… |
May 2010
Intermediate |
1 vote
505 views
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Lemon Good RasamLemon Good RasamDear friends,In regular rasam, we cook dal separately and add it to boiling tomato-rasam powder mixture. In good rasam, we add… |
Apr 2010
Intermediate |
1 vote
447 views
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Cabbage & Carrot Curry - North Indian StyleCabbage & Carrot Curry - North Indian StyleThis dry curry goes well with… |
Apr 2010
Intermediate |
1 vote
418 views
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Basic RecipesHere is the much awaited roundup of Cooking Basics event held at my blog - Indian Vegetarian Kitchen. I received about 45 entries. I would like to… |
Apr 2010
Intermediate |
1 vote
552 views
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Kothamalli Thogayal (Dry Coriander Chutney)Kothamalli Thogayal (Dry Coriander Chutney)Thogayal can be made quickly with very few ingredients on hand. You… |
Mar 2010
Intermediate |
1 vote
571 views
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Bournvita Semolina Cake and New DomainBournvita Semolina Cake and New DomainMany of you must have known by now that I have a new domain. Since I… |
Mar 2010
Intermediate |
1 vote
491 views
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