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India India Chef

Recipes by Lilly mammamma

Bhindi/Okra and curd curry.

Bhindi/Okra and curd curry.

Ingredients:Method:Wash the okras well and let the water drain totally. Now chop off the ends and cut into 1" long pieces. Pour half the seasoning…

Dec 2009
Intermediate
2 votes
208 views
Kalakand with Milkmaid

Kalakand with Milkmaid

Ingredients:Milkmaid : 1 tin ( 400gms)MethodPour the 2 cups of milk in a thick vessel. Boil the milk and add the sour curd to curdle the milk. Add…

Apr 2012
Intermediate
1 vote
193 views
Moong dal Halwa

Moong dal Halwa

My friend Pushpa Sriram is an awesome cook and makes delicious sweets and she shared this with me, one of her mother's recipe, a halwa made with…

Jul 2013
Intermediate
1 vote
119 views
Date Halwa

Date Halwa

This recipe is from my friend Radha who always tried out new stuff and shared it with me.Ingredients:Method:Wash the dates well and chop into small…

Apr 2012
Intermediate
1 vote
86 views
Jaggery syrup for dosas

Jaggery syrup for dosas

Children are fussy about food is it not? And if you made dosas they do not like chutney or sambar with it. Probably you serve them ghee and sugar or…

Apr 2012
Intermediate
1 vote
67 views
Garlic Pickle

Garlic Pickle

Ingredients:Method:Take a fairly broad vessel and fill it with water to less than 1/4 it's capacity. Cover the vessel with a thin , clean cloth .The…

Feb 2010
Intermediate
1 vote
350 views
Marie Biscuit Cake-Needs no baking

Marie Biscuit Cake-Needs no baking

Here's a simple "cake"you can make with Marie biscuits!There is no baking involved!Ingredients:Marie Biscuits :…

Feb 2010
Intermediate
1 vote
218 views
Pongal /Rice and Dal dish

Pongal /Rice and Dal dish

Ingredients:Curry leaves (Karibeva) : 10 to 15Method:Wash and soak rice and dal in a vessel 6 cups of water for 15 minutes. To this add chopped…

Apr 2012
Intermediate
1 vote
93 views
Instant rasam/saar

Instant rasam/saar

Sorry folks, long time since I posted recipes. This is a good "saar" or rasam in these days of high cost of pulses! And good for health…

Apr 2012
Intermediate
1 vote
71 views
Baingan (egg-palnt/brinjal) masala

Baingan (egg-palnt/brinjal) masala

Ingredients:Tender Green or purple brinjals : 250 gmscut into longish pieces andkeep in a vessel coveredCurry…

Apr 2012
Intermediate
1 vote
52 views