Recipes by Laurie Alves (Page 8)
Easiest Lobster Mac n CheeseThe weather is crisping up in South Florida. It does this in November, December and January. our temps take a dip into the 50s and 60s and we get to… |
Nov 2012
Advanced |
1 vote
2411 views
|
|
Hawaiian Turkey Burger, Tuesday's DinnerIt's Tuesday and we are well on our way to a Delicious Week!Continuing with our Meal Planning ideas, here is a… |
Apr 2013
Advanced |
1 vote
1576 views
|
|
Old Fashioned Comfort Food at it's best: My Shepard's PieI love a good Old Fashioned Shepard's Pie. It warms the soul. It tempts ya with a crisp topped layer of… |
May 2013
Advanced |
1 vote
589 views
|
|
Friday Fish Story: Citrus Crispy ShrimpI am a rigid kind of person when it comes to Fridays. I love my Fish on Friday. It's just something I "need" to… |
May 2013
Advanced |
1 vote
269 views
|
|
Salsa Chicken and Pasta for the Cinco de Mayo FlavorBrown Chicken on Both sides.Add Onion and Garlic.Saute until Onion is translucent.Add Salsa, saute until salsa… |
May 2013
Advanced |
1 vote
626 views
|
|
Wednesday Dinner with a Sunday Supper Feel ! Ham Steaks & Red Potatoes with Green BeansEasy Wednesday Dinner with a Sunday Dinner Feel. I love a Ham Steak! They… |
May 2013
Advanced |
1 vote
968 views
|
|
Cinco de Mayo leftovers: Mexican Chicken Club SandwichDid you have any Salsa Chicken leftover from Monday's Cinco deMayo Dinner? This is a Great way to use it. I… |
May 2013
Advanced |
1 vote
382 views
|
|
A Mother's Day Reminder: Mom's Leftover Hash**This was a staple in my house growing up. Whatever we had for Sunday dinner ended up in this mash-up. Whether… |
May 2013
Advanced |
1 vote
312 views
|
|
Leftover Squash idea: Squash Bread PuddingHey All, I know it's a busy week and we all have alot to cook and get ready. I just had a quick thought and… |
Aug 2013
Advanced |
1 vote
423 views
|
|
Traditionally Speaking, Food is LoveWe are coming upon the 3rd anniversary of Food is Love. I could go on and say how wonderful it's been and what… |
Nov 2013
Advanced |
1 vote
584 views
|