United States Chef
Recipes by Laura Tabacca (Page 64)
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(Leftover) Pumpkin French Toast(Leftover) Pumpkin French ToastNovember 6, 2009 by Laura 12 CommentsI have to apologize for this post in advance. On the one hand, this idea is just… |
Dec 2009
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1 vote
514 views
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Sour Cream Chocolate Chip Bundt CakeI wanted to wax poetic about this cake–because I truly do feel poetic about it, I’ve made it several times–but… |
Dec 2009
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1 vote
1862 views
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Miso Glazed CodI’ve been waiting to make Miso Glazed Cod ever since reading about it on my sister’s blog. However, I was a little overwhelmed by purchasing miso in… |
Dec 2009
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1 vote
991 views
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A Respite From Holiday Richness: A Dal With A Rice Pilaf With Potatoes & PeasHey before I forget, we have a new host in the Family Recipes event… |
Dec 2009
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1 vote
1544 views
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Extra Creamy Peppermint MarshmallowsThis post has been a verrrry long time coming. Who doesn’t think homemade marshmallows would make a great blog… |
Dec 2009
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1 vote
693 views
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Cha Dum (Vietnamese Meat Loaf)I am sharing this as yet un-perfected recipe with you (not to mention the unperfect meat loaf slicing technique!), because it was very good as is… |
Dec 2009
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1 vote
928 views
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Beef Braised with Yogurt, Indian StyleWow I feel like we have just been eating TONS of Indian food lately–and since Mommy’s in charge, that must mean… |
Dec 2009
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1 vote
503 views
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Maple Buttermilk Cornmeal RollsMy family has one dish that is served at absolutely every single Big Occasion (and many small ones too). The family pig roast, Thanksgiving,… |
Dec 2009
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1 vote
633 views
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Chocolate Caramel Hazelnut TartHave you ever noticed the blogging conundrum about celebratory meals? I have quite a few dishes in my head right now and who knows when or if I will… |
Dec 2009
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1 vote
577 views
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The Spiced Life Family Sweet RollsJohn: “Are these healthier than your family’s sweet rolls?”Me: “Yes, probably.”John (said with sadness): “I can… |
Dec 2009
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1 vote
691 views
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