United States Chef
Recipes by Laura Tabacca (Page 5)
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Cha Dum (Vietnamese Meat Loaf)I am sharing this as yet un-perfected recipe with you (not to mention the unperfect meat loaf slicing technique!), because it was very good as is… |
Dec 2009
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1 vote
928 views
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Extra Creamy Peppermint MarshmallowsThis post has been a verrrry long time coming. Who doesn’t think homemade marshmallows would make a great blog… |
Dec 2009
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1 vote
693 views
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A Respite From Holiday Richness: A Dal With A Rice Pilaf With Potatoes & PeasHey before I forget, we have a new host in the Family Recipes event… |
Dec 2009
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1 vote
1544 views
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Miso Glazed CodI’ve been waiting to make Miso Glazed Cod ever since reading about it on my sister’s blog. However, I was a little overwhelmed by purchasing miso in… |
Dec 2009
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1 vote
991 views
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Sour Cream Chocolate Chip Bundt CakeI wanted to wax poetic about this cake–because I truly do feel poetic about it, I’ve made it several times–but… |
Dec 2009
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1 vote
1862 views
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(Leftover) Pumpkin French Toast(Leftover) Pumpkin French ToastNovember 6, 2009 by Laura 12 CommentsI have to apologize for this post in advance. On the one hand, this idea is just… |
Dec 2009
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1 vote
514 views
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Hummus & Roasted Red Pepper Feta DipIf 2009 was the Year of Indian Food (and I think it was–I definitely spent this past year learning oodles about… |
Jan 2010
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1 vote
1012 views
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M&M Peanut Butter Shortbread BarsM&M Peanut Butter Shortbread BarsOne of the things about having a food blog, is that your blogging skills… |
Jan 2010
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1 vote
589 views
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Chocolate SalamiChocolate Salami. Say it with me, Chocolate. Salami. If your mouth is not watering you either really hate chocolate or you don’t like salami.At… |
Jan 2010
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1 vote
634 views
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Braised Sweet and Spicy Chicken Over....Rice, couscous, whatever. That part is up to you.I was sick when I made this and am sick while I am typing… |
Jan 2010
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1 vote
599 views
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