Italy Chef
Recipes by La Tavola Marche (farm, inn & cooking school) (Page 2)
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Recipe: Roasted Peppers with Anchovies
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Jul 2016
Intermediate |
0 votes
77 views
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Cappelletti: A Christmas StoryYear after year I have posted and reposted the recipe for cappelletti in brodo - the most famous typical pasta dish eaten on Christmas Day! This… |
Dec 2015
Intermediate |
0 votes
328 views
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Join the Hunt...Autumn in Italy: Mushroom Hunting + Seasonal Cooking ClassCrisp coolnights with the fireplace ablaze in a 300 year old stone… |
Aug 2015
Intermediate |
0 votes
314 views
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Why We Travel: Traditional Balsamic Vinegar of Modena(This is a repost but I thought it is worth it, as a visit to this balsamic maker changed our lives - it's a… |
Apr 2015
Intermediate |
0 votes
270 views
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Lavender + Orange Cake = Love at First BiteThe perfect balance of orange & lavender makes for an absolutely heavenly cake that it is quick & easy to… |
Mar 2015
Intermediate |
0 votes
246 views
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Cooking in Italy: Wild Edibles & Bottling Wine April 22-26, 2015Cooking with Spring's Wild Edibles & Bottling Wine22 - 26 April 2015 (4… |
Jan 2015
Intermediate |
0 votes
332 views
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How to Make a Legit Plate of Pasta - This Sunday on YouTube LIVE!It’s all about pasta! First we will make a semolina dough pasta,… |
Jan 2015
Intermediate |
0 votes
551 views
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LIVE! from ITALY Online Cooking Class on YouTube: Sunday, December 21st 2014LIVE from ITALY Online Cooking Class Sunday, December 21st 2014A Christmas… |
Dec 2014
Intermediate |
0 votes
281 views
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December 14th LIVE! from ITALY Online Cooking Class: Cooking with WineThe 2nd Season of LIVE! from ITALY: Online Cooking Classes kicksoff on… |
Dec 2014
Intermediate |
0 votes
641 views
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Pasta Sauce: Borlotti Bean & Tomato with SageTraditionally this is a summer sauce made when the borlotti beans & tomatoes are fresh but it's so heavy we… |
Nov 2014
Intermediate |
0 votes
439 views
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