Recipes by Kristin (Page 6)
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BBQ BLT PizzaBBQ BLT Pizza is a BLT sandwich kicked up a notch! Sweet BBQ sauce meets salty bacon, juicy tomatoes, and hearty kale in this mouthwatering homemade… |
Jan 2014
Intermediate |
0 votes
1231 views
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The Well-Stocked Kitchen: Freezer, Fridge, and Pantry StaplesStock your kitchen with these freezer, fridge, and pantry staples to make creating healthy, wholesome meals… |
Jan 2014
Intermediate |
0 votes
1166 views
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Thai Peanut Chicken Quinoa BowlsThai Peanut Chicken Quinoa Bowls is a filling quinoa recipe with the signature flavors of Chicken Pad Thai.… |
Jan 2014
Intermediate |
0 votes
574 views
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Friday FavoritesHello from the other side of the holidays! They seem to go faster and faster each year, don’t they? I took down all our decorations on Wednesday,… |
Jan 2014
Intermediate |
0 votes
406 views
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Crunchy Quinoa GranolaCrunchy Quinoa Granola is a healthy twist on the breakfast and snack classic featuring old fashioned oats, quinoa, sliced almonds, and flax seeds.… |
Jan 2014
Intermediate |
0 votes
382 views
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Cheesy Pepper Jack Potato ChowderCheesy Pepper Jack Potato Chowder is a thick, creamy, and warming chowder recipe for the coldest of winter… |
Dec 2013
Intermediate |
0 votes
692 views
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Top 13 Recipes of 2013The Top 13 Recipes on Iowa Girl Eats in 2013, chosen by your visits, tweets, pins, and shares!Happy Friday, everybody, I hope your holidays were… |
Dec 2013
Intermediate |
0 votes
427 views
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California Crab and Quinoa Salad + Hy-Vee Cooking Video #3!California Crab and Quinoa Salad is light, fresh, and full of sweet mango, creamy avocado, and tender Alaska… |
Dec 2013
Intermediate |
0 votes
618 views
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Salted Caramel Hot Chocolate Ice Cream + $200 VISA Gift Card Giveaway!Salted Caramel Hot Chocolate Ice Cream tastes just like Starbuck’s Salted… |
Dec 2013
Intermediate |
0 votes
597 views
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Crab Rangoon Bites + Hy-Vee Cooking Video #2!Crab Rangoon Bites are crispy, frozen phyllo shells stuffed with a creamy, Alaska King Crab filling. The… |
Dec 2013
Intermediate |
0 votes
945 views
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