United States Chef
Recipes by Kimberly (Page 4)
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Beefy Pumpkin StewBeefy Pumpkin StewThis is one of my winter favorites - we both just love it. It's hearty, very filling, warming, and delicious, and so easy! The… |
Dec 2010
Intermediate |
1 vote
461 views
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Breakfast of ChampionsBreakfast of ChampionsKeith and I have both been GO-GO-GO for the last week, since we put off our holiday prep until the last minute, and now we're… |
Dec 2010
Intermediate |
1 vote
433 views
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Crustless QuicheCrustless QuicheI cleaned out the fridge the other day and had some leftovers to use up - a bunch of wilting chard, two little strips of salted duck… |
Jan 2011
Intermediate |
1 vote
401 views
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Charcutepalooza: Homemade BaconSee that there? That is a Big Darn Slab of Pork Belly. In my kitchen.I've previously alluded to my Jewish baggage when it comes to pork, shellfish,… |
Feb 2011
Intermediate |
1 vote
454 views
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Sick Day Hot ToddySick Day Hot ToddyI haven't been sick enough to miss work since coming down with norovirus in 2006. Since easing myself onto a natural, organic diet… |
Mar 2011
Intermediate |
1 vote
1810 views
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Blackeyed Peas, DemystifiedBlackeyed Peas, DemystifiedThe back page of each issue of Organic Gardening magazine is given to an article by the magazine's editor, Maria Rodale.… |
Mar 2011
Intermediate |
1 vote
691 views
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