United States Chef
Recipes by Kiki Thompson
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Jamaican “Beef” PattiesComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef… |
Jan 2015
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1 vote
752 views
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Cinnamon Swirl CheesecakeThis weeks recipe spotlight is Cinnamon Swirl Cheesecake. I’ve tested many vegan cheesecakes and came really close to the dairy form, but this is… |
Jan 2015
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1 vote
451 views
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Summer Strawberry-Rhubarb CobblerThis weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs… |
Jan 2015
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1 vote
421 views
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“Cheezy” Kale Chips & Mojitos, Oh my…This weeks recipe post is a little different. Well 1, because, I am posting about my two favorite snacks ever,… |
Jan 2015
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1 vote
527 views
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Creamy Spinach PillowsBefore my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.… |
Jan 2015
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1 vote
413 views
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Chik’n MarsalaThe thing I LOVE about this recipe is that it’s quick, easy & Italian :) It’s one of those dishes that you can whip right up when you’re really not… |
Jan 2015
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1 vote
347 views
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Stuffed Portabello MushroomHey everyone! Sorry I’ve abandoned the blogging world the last few weeks. I needed this break to kind of re-vamp my recipes. I found out that I am… |
Jan 2015
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1 vote
359 views
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Split Pea Soup with Baby Purple Crusted Baked PotatoesSorry it’s been so long since I’ve posted last. Things have been insanely busy around here. We had family in… |
Jan 2015
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1 vote
383 views
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Super Moist Banana BreadI absolutely LOVE banana bread! This recipe is delish and will NOT, I repeat, will NOT last in your home for more than 30 minutes, because it’s that… |
Jan 2015
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1 vote
434 views
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Super Moist Banana BreadI absolutely LOVE banana bread! This recipe is delish and will NOT, I repeat, will NOT last in your home for more than 30 minutes, because it’s that… |
Aug 2010
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4 votes
12326 views
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