United States Chef
Recipes by Kandy's Kitchen Kreations (Page 6)
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Buttermilk Ranch Dressing Potato SaladBoil potatoes for 20-30 minutes or until tender. Drain. In a large bowl, combine drained potatoes, onion and… |
Apr 2013
Intermediate |
1 vote
851 views
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Mixed Berry SangriaIn a large pitcher, mix together white wine, juice concentrate and cut up fruits. Refrigerate 1-2 hours to allow flavors to blend together. Just… |
Apr 2013
Intermediate |
1 vote
1205 views
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Pink Lemonade CupcakesI made these cupcakes for my cousins' kiddos' birthdays this Summer. They turned out so Yummy and cute! Hopefully you will try them and bring a… |
Apr 2013
Intermediate |
1 vote
359 views
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Perfect Pork Pot Roast"I came up with this recipe because I had a pork roast in the freezer and wanted to make a nice dinner for my husband. This pot roast turns out so… |
Apr 2013
Intermediate |
1 vote
2704 views
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Macaroni with Cracker Crumbs"Everyone in my Family loves this recipe. Every time I eat it I'm reminded of being a little girl when my grandma and mom would make it for me and… |
Apr 2013
Intermediate |
1 vote
298 views
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Grandma's Oven Barbecued Spare RibsFew drops Tabasco sauceCut spare ribs into pieces of 3 or 4 ribs. Spread in a shallow baking pan, meaty side… |
Apr 2013
Intermediate |
1 vote
1037 views
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Perfect Pancakes"We love this pancake recipe. It makes the lightest, fluffiest pancakes. Just slather with butter and syrup and your morning will be off to a… |
Apr 2013
Intermediate |
1 vote
299 views
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Chocolate Chip Banana BreadPreheat oven to 350 degrees. In a large mixing bowl, combine 1 cup of the flour, the sugar, baking powder, baking soda and salt. Add bananas,… |
Apr 2013
Intermediate |
1 vote
310 views
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Herb Vegetable DipMix all ingredients together. Chill. Serve with cut up vegetables like carrot sticks, celery sticks, cucumber slices, cherry tomatoes, sliced… |
Apr 2013
Intermediate |
1 vote
205 views
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Manicotti"Mamma Mia!"Preheat oven to 350 degrees. In a large saucepan, heat canola oil. Add ground beef, onion, garlic, Italian seasoning, salt, pepper,… |
Apr 2013
Intermediate |
1 vote
284 views
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