United States Chef
Recipes by Julie Reihl
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Halloumi Cheese AppetizerHalloumi cheese is a Greek grilling cheese and it is unique in nature in that it maintains its shape during the frying or grilling process and… |
Sep 2011
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1 vote
3527 views
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Spice Cake with Whipped CreamA perfect fall dessert that will be enjoyed for years to come! Make it different by adding spices to your whipped cream or add raisins other dried… |
Sep 2011
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2 votes
2465 views
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Coral Pasta with Lobster in Creamy Herbed Lemon SauceThis is a dish to impress! I used handcrafted Italian pasta by Torino that derives its unique colors from… |
Sep 2011
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1 vote
2436 views
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PaellaPaella is a classic Spanish dish that can feed an army and is perfect for a dinner party! One key ingredient is saffron which gives the paella a… |
Sep 2011
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1 vote
4665 views
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Filet Mignon and Arugula CrostiniServe as an appetizer/salad course or serve crostini without the salad for a fantastic appetizer. This is an… |
Sep 2011
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1 vote
3633 views
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Pumpkin Bars with a Cream Cheese FrostingPumpkin bars are a fantastic fall treat! Pumpkins are everywhere so why not use your pie pumpkin, Fairytale… |
Sep 2011
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3 votes
3984 views
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Brie Stuffed Figs Wrapped with BaconFresh figs are fabulous when in season and the possibilities are endless from appetizers to main entrées to… |
Sep 2011
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1 vote
4019 views
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Pork Tenderloin with an Apple Fume Blanc SauceThis dish is perfect for a fall dinner party or date night. Fume Blanc or Viognier are perfect wines for… |
Sep 2011
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1 vote
2279 views
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Savory Sage Sausage and Pumpkin ChiliChili or soup – you decide? Either way this is a delicious fall comfort food! The ingredients complement each… |
Sep 2011
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2 votes
2951 views
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Turtle CakeAmazing presentation created with the wonderful flavors of the chewy, crunchy chocolate caramel candies! Chocolate icing, pecans and the caramel… |
Sep 2011
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1 vote
1446 views
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