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Philippines Philippines Chef

Recipes by Joyce Yap

Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes

Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes

Try savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and…

Nov 2018
Intermediate
1 vote
2422 views
Louise's Humba with Root Crops

Louise's Humba with Root Crops

This Filipino Recipe is commonly prepared during festivities and special occasions. It has different variations but this recipe is my family’s…

Feb 2018
Intermediate
1 vote
2551 views
Escabecheng Galunggong with Homemade Tomato Jam

Escabecheng Galunggong with Homemade Tomato Jam

Galunggong is in season in the Visayas right now. If you run out of idea what to do with galunggong aside from…

Apr 2016
Intermediate
1 vote
5488 views
Homemade Nangka Jam

Homemade Nangka Jam

Nangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste.

Apr 2016
Intermediate
1 vote
4240 views
Joy’s Smooth Ginger Cookies

Joy’s Smooth Ginger Cookies

This recipe will take 15 minutes of preparation, 12 minutes cooking time and ready to serve in 30 minutes. Ingredients:

Apr 2013
Intermediate
1 vote
2736 views
Woodrow's Fiesta Fare Maja Blanca

Woodrow's Fiesta Fare Maja Blanca

I owe this recipe from my friend Woodrow who unselfishly shared this old-time favorite Filipino food which…

Jul 2012
Intermediate
1 vote
3794 views
Woodrow's Macaroni with Baguio beans Salad (Fiesta Fare)

Woodrow's Macaroni with Baguio beans Salad (Fiesta Fare)

This recipe is best served during fiesta celebration. The first time I ate this salad was during the fiesta of…

Jul 2012
Intermediate
1 vote
2961 views
Linubihang Pasayan (Shrimp cooked in coconut milk)

Linubihang Pasayan (Shrimp cooked in coconut milk)

This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.

Jun 2012
Intermediate
1 vote
5267 views
Sauteed Bangus

Sauteed Bangus

Bangus or milkfish is the national fish in the Philippines. There are a lot of ways to cook bangus. Today, I will share with you sauteed bangus. Try…

Jun 2012
Intermediate
1 vote
3260 views