United States Chef
Recipes by Jennifer Holman (Page 14)
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Cheesy Beer BreadAdapted from Katie at Good Things CateredPreheat oven to 350 degrees and spray loaf pan with cooking spray. In a mixing bowl, combine flours, sugar,… |
Apr 2010
Intermediate |
1 vote
289 views
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Golden Layer CakeI signed up for Wilton cake decorating classes a few weeks ago at my local Michaels. I thought it might be fun to learn some decorating tricks and… |
Apr 2010
Intermediate |
1 vote
1669 views
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Cheddar Chicken Panini with Roasted Red Pepper SpreadNeed a dinner that takes 15 minutes or less to prepare? Paninis are one of my go-to meals for busy nights when… |
Apr 2010
Intermediate |
1 vote
731 views
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Pumpkin Apple Quick BreadAdapted from: BrannyBoilsOverTopping:Preheat oven to 350 degrees. Grease and flour 2 9" loaf pans. Coarsely grate 2 apples (think zucchini bread).… |
Apr 2010
Intermediate |
1 vote
296 views
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Apple Mustard Pork ChopsSuch a good fall meal and quick and easy for a weeknight dinner. Todd said these were the best pork chops I've ever made! The mustard and apple… |
Apr 2010
Intermediate |
1 vote
912 views
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Hot Spinach DipThe addition of goat cheese adds an unexpected depth of flavor to a fairly standard appetizer recipe. Add Red Hot or Tabasco to spice it up… |
Apr 2010
Intermediate |
1 vote
828 views
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Stuffed MushroomsThese little mushrooms were a big hit yesterday. They were gone in about 10 minutes!Stuffed MushroomsPreheat oven to 400 degrees. Remove stems from… |
Apr 2010
Intermediate |
1 vote
341 views
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Hershey's Perfectly Chocolate CakeIn the spirit of Saturday football parties, I decided to put some of my new cake decorating skills to use. I… |
Apr 2010
Intermediate |
1 vote
341 views
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Chicken Skewers with Peanut Dipping SauceAnother quick and easy appetizer recipe that's perfect for a low maintenance party.Chicken skewers with Peanut… |
Apr 2010
Intermediate |
1 vote
503 views
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Lemon Pound CakeThis week was the final class of the first Wilton Cake Decorating Course. This week we learned how to complete the Wilton rose (yay I can now work… |
Apr 2010
Intermediate |
1 vote
3164 views
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