United States Chef

Recipes by Jane Evans Bonacci

Baked Caramel Corn Original recipe from Jiffy Pop Popcorn. The trick to this recipe is to stir the caramel until the sugar is dissolved and then don’t touch it again…	Aug 2010 Advanced	2 votes 1 review 1 comment 19145 views
Perfectly Roast Chicken Every Time There are so many ways to cook chicken. I can cut it apart and make a stew. I can butterfly it and grill it. Or…	Jul 2010 Advanced	1 vote 6573 views
Sweet and Savory Asian Chicken Wings Wings can be baked, roasted, grilled, or fried. The most common version is Buffalo Wings, soaked in hot sauce…	Jul 2010 Advanced	1 vote 10218 views
Wild Rice Pilaf with Fresh Vegetables Did you know that wild rice is not rice at all but grass? It grows in areas of shallow water, so prevalent in…	Jul 2010 Advanced	1 vote 5335 views
Brownie S'Mores I still like S’mores, but I’m grown up and seldom sit around a campfire anymore. Occasionally I’ll treat myself to some melted marshmallows after I…	Jul 2010 Advanced	3 votes 1 review 4068 views
Haydon Street Cream Scones Our favorite place to stay in Healdsburg, CA is the Haydon Street Inn. Run by the delightful couple, John Harasty and Keren Colsten, it is the…	Aug 2010 Advanced	1 vote 4 comments 2497 views