Recipes by Gita Jaishankar (Page 21)
FENNEL AND TOMATO RICERipe Roma tomatoes, medium-size, 3.Red onions, medium-size, 2.Fennel 1 medium-size bulb.Ginger-garlic paste, 1teaspoon.Green chilies, 1-2.Chili… |
Apr 2010
Intermediate |
1 vote
213 views
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TOMATO AND GARLIC THOKKU/CHUTNEY AND MANGO PICKLESpring is in its peak for us here in Virginia. The weather is fine on some days, which is so good for long… |
Apr 2010
Intermediate |
1 vote
301 views
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VEGETARIAN CHILIThe inspiration for this dish was from Cook’s Country. I saw this episode this weekend where the chef prepared Cincinnati chili with meat. The… |
Apr 2010
Intermediate |
1 vote
248 views
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OATS SAMBAR SADAM/LENTIL AND OATS MEDLEYI made this dish especially to aid my husband’s diet plan. He has been on a weight loss plan for the past 1… |
Apr 2010
Intermediate |
1 vote
213 views
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CRACKED WHEAT RAVA KESARI – HAPPY TAMIL NEW YEAR
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Apr 2010
Intermediate |
1 vote
238 views
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SAVORY PANCAKES – UTHAPPAM STYLEThe name of the dish says everything. I made these pancakes for dinner this weekend. I had used a buckwheat… |
Apr 2010
Intermediate |
1 vote
346 views
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VEGETABLES AND PEANUT FRY/CURRYThis was a dish I made out of some leftover veggies and boiled peanuts I had in the fridge. I don’t know what I was thinking when I bought a big bag… |
Apr 2010
Intermediate |
1 vote
216 views
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CHICKEN SAUSAGE MEAT BALLS/ CHICKEN KOLA URUNDAIA big thanks to dear Astra for sending me these 2 delicious peanut butter jars. She hosted an interesting… |
Apr 2010
Intermediate |
1 vote
336 views
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WHITE CHICKEN KURMAThis is a Sunday favorite at my in-laws’ place. We usually make this for Sunday breakfast for idlis and dosas. Though the color of this dish may… |
Apr 2010
Intermediate |
1 vote
220 views
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FLAXSEEDS AND PEANUT PODII developed the habit of eating podis with rice from my husband. He loves all types of podis. These podis also makes for a quick lunch with some… |
Apr 2010
Intermediate |
1 vote
267 views
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