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Recipes by Frank Fariello (Page 18)

Waterzooï de poulet (Poached Chicken in Cream Sauce)

Waterzooï de poulet (Poached Chicken in Cream Sauce)

Waterzooï de pouletRecently, a Belgian colleague of mine (who is also a regular reader of this blog) was kind…

Apr 2011
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1 vote
156 views
Uova in purgatorio (Eggs in Purgatory)

Uova in purgatorio (Eggs in Purgatory)

Uova in purgatorioA perfect light lunch or dinner for those times when you don't feel like making anything too…

Apr 2011
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1 vote
104 views
Pesto alla trapanese

Pesto alla trapanese

Pesto alla trapanese (A Sicililan pesto)One of the great joys of summer is the appearance of juicy, ripe tomatoes in the marketplace. Tomatoes that,…

Jul 2011
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1 vote
124 views
Fregola con arselle (Sardinian Couscous with Baby Clams)

Fregola con arselle (Sardinian Couscous with Baby Clams)

Fregola con arselle (Sardinian Couscous with Baby Clams)Fregola (also called fregula) is a kind of pasta,…

Sep 2011
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2 votes
280 views
Filetti di pesce al finocchio (Fish Fillets with Braised Fennel)

Filetti di pesce al finocchio (Fish Fillets with Braised Fennel)

Filetti di pesce al finocchio (Fish Fillets with Braised Fennel)Where…

Oct 2011
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2 votes
93 views
Pollo al vino bianco con funghi

Pollo al vino bianco con funghi

Pollo al vino bianco con funghi (Chicken Braised in White Wine with Mushrooms)I love recipes that combine meat (or fish) with vegetables. In Italian…

Dec 2011
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2 votes
301 views
Columbus Day Special: Chicken Parmesan

Columbus Day Special: Chicken Parmesan

It’s become a tradition on this blog to dedicate a post every Columbus Day to Italian-American dishes like the…

Oct 2012
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0 votes
79 views
Scarola aglio e olio (Sautéed Escarole)

Scarola aglio e olio (Sautéed Escarole)

One of the oldest nicknames for the people of Campania was mangiafoglie, or ‘leaf eaters’, because they were…

Oct 2012
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88 views
Pizzette fritte (Little Fried Pizzas)

Pizzette fritte (Little Fried Pizzas)

I’ve said before and I’ll say it again: is there anything more primally satisfying than fried dough? If there…

Oct 2012
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1 vote
240 views
Pizza di scarola (Escarole Pie)

Pizza di scarola (Escarole Pie)

The word pizza in Italian has a broader meaning than it does in English. Besides the savory disk we all know and love, it also refers to both savory…

Nov 2012
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1 vote
161 views