United States Chef
Recipes by FeastForAll (Page 6)
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Spicy Vegan Bulgur Pulav
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Sep 2016
Intermediate |
1 vote
195 views
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Arugula Salad with Strawberries and Grape Tomatoes
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Aug 2016
Intermediate |
1 vote
207 views
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Vegetable Korma in Almond-Coconut Sauce
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Aug 2016
Intermediate |
1 vote
632 views
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Ground Hazelnut and Rice Flour Muffins
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Jul 2016
Intermediate |
1 vote
276 views
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Greens with Green DressingGreens with Green DressingSpring is here – means lots of fresh veggies, fruits, and salad on my menu. Making salad dressing is no rocket science,… |
May 2016
Intermediate |
1 vote
285 views
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Sweet and Spiced AlmondsSweet and Spiced AlmondsI love almonds especially when roasted. Instead of spending a lot of money, I thought of making my own spiced almonds.… |
Apr 2016
Intermediate |
1 vote
250 views
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Pistou – AFrench Vegetable (Vegan) SoupPistou – AFrench Vegetable (Vegan) SoupPistou originated from the south France. This is one of the most… |
Apr 2016
Intermediate |
1 vote
264 views
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Wholesome Pancakes from a MixWholesome Pancakes from a MixI know Monday’s – all the fun and chores over the weekend, and here we are back to another Monday. Today was not so… |
Apr 2016
Intermediate |
1 vote
517 views
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Roasted Potatoes and Broccoli with Red Chili FlakesRoasted Potatoes and Broccoli with Red Chili FlakesI had some left over broccoli florets which is too small of… |
Apr 2016
Intermediate |
1 vote
439 views
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Tempeh in Coconut MilkTempeh in Coconut MilkTempeh – I know a lot of people might not have heard about it. I have tasted fried Tempeh a while ago in a restaurant. Since… |
Apr 2016
Intermediate |
1 vote
382 views
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