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Recipes by Eva Thorne

Nigerian jollof rice

Nigerian jollof rice

This staple rice dish is found all over West Africa, although many Nigerians claim that their country is its originator. It is cooked in a mixture…

Aug 2016
Intermediate
1 vote
433 views
Learning to Cook Khmer Cuisine: Part III - Cambodia's National Dish: Fish Amok

Learning to Cook Khmer Cuisine: Part III - Cambodia's National Dish: Fish Amok

Learning to Cook Khmer Cuisine: Part III - Cambodia's National Dish: Fish…

Aug 2011
Intermediate
1 vote
786 views
Honey Chicken Wings with Tumeric

Honey Chicken Wings with Tumeric

Honey Chicken Wings with TumericOk, by now you've figured out that I dearly love chicken wings, especially when…

Aug 2011
Intermediate
1 vote
508 views
Indonesian Beef Rendang

Indonesian Beef Rendang

Indonesian Beef RendangAs you know from the majority of my blog posts, I'm a lover of southeast Asian cuisine. What can beat coconut milk,…

Jan 2012
Intermediate
1 vote
197 views
Curried Chicken Thighs

Curried Chicken Thighs

I looked in my refrigerator, trying to figure out what to make for dinner. I had already defrosted chicken thighs. I pulled out…

May 2012
Intermediate
1 vote
198 views
Yes, it's still cold enough for hot soups

Yes, it's still cold enough for hot soups

Yes, it's still cold enough for hot soupsI am a huge fan of soups, as you may have noticed from my blog. For me…

May 2011
Intermediate
0 votes
266 views
Apple Pie

Apple Pie

Apple PieMy neighbor went apple picking this week and was kind enough to put a generous bag of small, tart apples on my doorstep. While I like tart…

Oct 2011
Intermediate
1 vote
275 views
Italian Wedding Soup

Italian Wedding Soup

Italian Wedding SoupIf you've read my blog you know that I love soups, especially during the fall and winter. Generally, I have tended to make the…

Oct 2011
Intermediate
1 vote
564 views
Nigeria: Jollof Rice

Nigeria: Jollof Rice

Aug 2016
Intermediate
1 vote
395 views
When Recipes Don't Work!

When Recipes Don't Work!

When Recipes Don't Work!I posted before about William Sonoma's fast Asian cookbook. The recipes are easy to follow and very tasty. I thought that…

May 2011
Intermediate
0 votes
123 views