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Recipes by Elizabeth Schreiter

On completing my cookbook challenge, and Heston Blumenthal’s superior way of preparing tomatoes to make sauce.

On completing my cookbook challenge, and Heston Blumenthal’s superior way of preparing tomatoes to make sauce.

Oct 2017
Intermediate
1 vote
112 views
An update on my windowsill herb garden.

An update on my windowsill herb garden.

Oct 2017
Intermediate
1 vote
144 views
Taking shrimp scampi from the ’90s wasteland to the 21st century with Alton Brown.

Taking shrimp scampi from the ’90s wasteland to the 21st century with Alton Brown.

Sep 2017
Intermediate
1 vote
245 views
Cava sangria from José Andrés, because even I am finding this heat to be a little much.

Cava sangria from José Andrés, because even I am finding this heat to be a little much.

Jul 2017
Intermediate
1 vote
209 views
Pigs in a blanket with black pepper pastry.

Pigs in a blanket with black pepper pastry.

Jul 2017
Intermediate
1 vote
148 views
On Master of None, making tortellini, and making television.

On Master of None, making tortellini, and making television.

Jul 2017
Intermediate
1 vote
252 views
Ham and quail eggs tapas from The Book of Tapas.

Ham and quail eggs tapas from The Book of Tapas.

Jun 2017
Intermediate
1 vote
166 views
Chargrilled mushroom salad from Made in Italy.

Chargrilled mushroom salad from Made in Italy.

Jun 2017
Intermediate
1 vote
160 views
Israeli salad and Israeli salad water martini from Zahav.

Israeli salad and Israeli salad water martini from Zahav.

Israeli salad and Israeli salad water martini from Zahav.Israeli Salad Water Martini from Zahav.One of the…

Jun 2017
Intermediate
1 vote
154 views
White gazpacho redux from Bourdain’s Appetites: A Cookbook.

White gazpacho redux from Bourdain’s Appetites: A Cookbook.

Jun 2017
Intermediate
1 vote
170 views