United States Chef
Recipes by Eliot (Page 87)
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Lasagna from scratch, locallyLasagna from scratch, locallyBy Eliot, on June 7th, 2010Step 1: Start the sauce.Try roasting your local or home-grown tomatoes, garlic and onions… |
Feb 2011
Intermediate |
1 vote
532 views
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Pomegranate Green Tea GelatoPomegranate Green Tea GelatoBy Eliot, on June 11th, 2010OK—Sorry no pic. We ate it so fast I did not have time to snap a photo.I based this gelato… |
Feb 2011
Intermediate |
1 vote
459 views
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Pickled Carrot SticksCarrots and more carrots!By Eliot, on June 14th, 2010I spent all weekend scrubbing, slicing, blanching, and freezing carrots. I even pickled a… |
Feb 2011
Intermediate |
1 vote
417 views
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Morning Glory MuffinsI blanched as much as I could and sliced until I got a little dangerous. (See previous “Carrot” post.) After I put about 8 quarts in the freezer… |
Feb 2011
Intermediate |
1 vote
532 views
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Squash Fajitas with Goat CheeseThe squash is going nuts!By Eliot, on June 18th, 2010I only planted two hills of squash with a new variety I got from Cook’s Garden called Gourmet… |
Feb 2011
Intermediate |
1 vote
496 views
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Grandmother's Potato SaladI just started reading Molly Wizenberg’s A Homemade Life. (I find myself only reading foodie books now—in fact I just got Anthony Bourdain’s new… |
Feb 2011
Intermediate |
1 vote
847 views
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“As Close to Grandma’s As I Can Get” Mashed PotatoesGrandma’s Mashed PotatoesBy Eliot, on June 23rd, 2010One of my grandmothers did make potato salad out of… |
Feb 2011
Intermediate |
1 vote
735 views
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Cake Show Pound CakeCake Show Pound CakeBy Eliot, on June 25th, 2010As I believe I have mentioned before, it is my mother who first got me started in competitive… |
Feb 2011
Intermediate |
1 vote
707 views
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Gelato with Fresh StrawberriesGelato with New Mexico StrawberriesBy Eliot, on June 29th, 2010Since I was lucky enough to buy fresh strawberries at the Dixon Farmers’ Market, I… |
Feb 2011
Intermediate |
1 vote
1768 views
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Everlasting BreadGrandma–again with the mashed potatoes?By Eliot, on July 1st, 2010I was perusing through the family recipe book (compiled from all the recipe cards,… |
Feb 2011
Intermediate |
1 vote
454 views
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