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Recipes by Don Hogeland

Ten Tips for Better Pizza

Ten Tips for Better Pizza

We make pizza nearly every week here at Chez Bullhog. When you have an outdoor pizza oven, it’s hard not to: pizza has become an obsession. But,…

Mar 2010
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5 votes
1397 views
Spaghetti Carbonara with Roasted Garlic

Spaghetti Carbonara with Roasted Garlic

Italian comfort food at its best, with a garlicky twist. See the original post with Italian travel tale at…

Feb 2010
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3 votes
1095 views
Vegetarian Red Beans and rice

Vegetarian Red Beans and rice

I’ve never been to New Orleans, but my first Seattle roommate was a recent transplant who plunged me headfirst into its culture. With rabid…

Mar 2011
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1 vote
784 views
Italian Tuna and the Antipasto Plate

Italian Tuna and the Antipasto Plate

Somewhere between the former hospital of San Lorenzo and the Porta Nuova we began to wilt. The sun blazed. The…

Mar 2010
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1 vote
477 views
Yemistes Domates: Vegetarian Stuffed Tomatoes

Yemistes Domates: Vegetarian Stuffed Tomatoes

“No meat!” The Greek proprietor slashed the air with his pointed finger. He bent behind the counter to pull…

Apr 2010
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2 votes
924 views
Huminta: A Bolivian Treat

Huminta: A Bolivian Treat

I’ve never been to Bolivia, but I’ve been many times to the Copacabana Café in the Pike Place Market. A South American beer tastes fine there on one…

Jun 2010
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1 vote
300 views
Homebaked Artisanal White Bread

Homebaked Artisanal White Bread

I would love to fire up the woodfired oven every day. But somehow – whether it’s a house project that requires my attention, Dad doing taxi duty, or…

Apr 2012
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1 vote
213 views
Wild Mushroom Bruschetta

Wild Mushroom Bruschetta

My petite Scottish grandmother looked at me critically through the lenses of her silver-rimmed glasses. ‘You do what?’ Her voice was shrill. We were…

Mar 2010
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1 vote
614 views
Pizza Time Pizza with long-rise dough

Pizza Time Pizza with long-rise dough

Every self-respecting Italian pizza is made from dough that was made the day before. The long rise brings out…

Mar 2010
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1 vote
442 views
Amish Country White Bread

Amish Country White Bread

I remember my father driving, more than a little recklessly, down a country road. Fields of brown cornstalks shot past us, low green hedges, bright…

Nov 2011
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2 votes
420 views