United States Chef
Recipes by Christo
|
30 Days of Outdoor Dining *Stuffed squash blossom with basil pesto alfredoand roasted red pepper sauceWhen Kitchen PLAY asked me to participate in the “30 Days of Outdoor… |
Jul 2012
Advanced |
1 vote
538 views
|
|
Chilly, Chile, Chili - When its chilly get some chile and make some chili! - Here's a Recipe.New Mexicans are very particular about their chile and no New Mexican… |
Jan 2015
Advanced |
1 vote
645 views
|
|
Not your average Jicama saladMaguey Sweet Sap is a unique product to be sure. Its sweet like syrup and toasty like molasses and its good for you. I have used it straight from… |
Dec 2013
Advanced |
1 vote
620 views
|
|
Time to shopMy shop at OpenSky is up and running filling up with great new goods and gadgets every day. OpenSky has a philosophy I can believe in where shoppers… |
Feb 2010
Advanced |
1 vote
291 views
|
|
when life gives you lobsters - make bisque!Bisque is soups royal cousin! Lobster bisque with faux tomalley.Who doesnt like a good bisque? Bisque, the word… |
Sep 2010
Advanced |
0 votes
241 views
|
|
fresh flour tortillas and a recipe -I know - totally insane.Growing up we had flour tortillas with almost every meal - no let me make that clear - we had flour tortillas… |
Dec 2010
Advanced |
0 votes
949 views
|
|
Frozen Rice Pudding For The Integrale Gauntlet with Marx FoodsMmmmmmmm - imagine the warm and creamy comfort of delicious rice pudding - now freeze it, because that's… |
Jun 2012
Advanced |
1 vote
1156 views
|
|
Frei Brothers Reserve. “Places Worth Preserving” - Campos GardenI was so flattered and excited to be asked to participate in Kitchen… |
Oct 2013
Advanced |
1 vote
838 views
|
|
Morel Mushrooms three waysPagesSpring is here and with it are things that only spring can bring. Straight forward simplicity, if morel mushrooms sauteed in butter are the be… |
Apr 2010
Advanced |
1 vote
405 views
|
|
Are you ready, Are you ready for this Are you hanging on the edge of your seat ........"Another one bites the dustAnother one bites the dustAnd another one gone,… |
Mar 2011
Advanced |
0 votes
261 views
|
