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Recipes by Chitra's Cuisine (Page 8)

Jeera Rasam

Jeera Rasam

Ingredients:Method:Add a tsp of oil in a pan and roast the toor dal till it turns golden brown. Now add the cumin seeds and fry for a minute. Switch…

Oct 2013
Intermediate
1 vote
204 views
Steamed Rice Balls/Upma Kozhukattai

Steamed Rice Balls/Upma Kozhukattai

Makes 12-14 ballsIngredients:Asafoetida - a pinchCurry leaves - a few*Grind the raw rice coarsely like…

Oct 2013
Intermediate
1 vote
311 views
Spinach Aloo Paratha/Palak Aloo Paratha

Spinach Aloo Paratha/Palak Aloo Paratha

Makes 6 Medium Size ParathasIngredients:Method:Mix all the ingredients and make a dough.Roll out the dough into…

Oct 2013
Intermediate
1 vote
212 views
Ammini Kozhakattai/Mani Kozhakattai

Ammini Kozhakattai/Mani Kozhakattai

Ingredients:Curry Leaves - a fewMethod:Boil water with salt and gingelly oil. Add the flour slowly and keep…

Sep 2013
Intermediate
1 vote
266 views
Beetroot Kheer/Beetroot Payasam

Beetroot Kheer/Beetroot Payasam

Ingredients:Method:Heat ghee in a pan and roast the cashews till golden brown. Set aside. In the same pan add the grated beetroot and saute till it…

Aug 2013
Intermediate
1 vote
206 views
Marble Cake

Marble Cake

Serves 10Ingredients:Method:Preheat the oven to 350 degrees F (180 degrees C) and place the rack in center of the oven. Butter, or spray with a non…

Aug 2013
Intermediate
1 vote
257 views
Green Plaintain Burger

Green Plaintain Burger

Ingredients:Green Plaintain(boiled and mashed) - 1 1/2 cups(approx 1 big)*Omit this if you are using Green Chilies.Method:Heat a tsp of oil in a…

Aug 2013
Intermediate
1 vote
245 views
Savory Semolina Cake

Savory Semolina Cake

Ingredients:Semolina/Rava - 1 cupCurd - 1 cup(not sour)Method:Preheat the oven to 350 F and grease a loaf tin with a non stick spray.Mix rava and…

Jul 2013
Intermediate
1 vote
225 views
Tomato Peas Pulao

Tomato Peas Pulao

Method:Soak basmati rice for at least 1 hour. Heat a pan or pressure cooker with oil, ghee and temper with elaichi, cinnamon, clove and bay leaf.…

Jul 2013
Intermediate
1 vote
229 views
Non Fried Moong Dal Dahi Vadas

Non Fried Moong Dal Dahi Vadas

Inspired from Tarla DalalMakes 8-10 VadasIngredients:For the Vadas;Method:For the Vada;Clean, wash and soak the moong dal for 3 to 4 hours. Drain,…

Jul 2013
Intermediate
1 vote
339 views