United States Chef
Recipes by Carla
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Spinoccoli Pizza alla MichaelA long time favorite that Michael has been recreating for years from Pizzeria Uno. |
Sep 2011
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1 vote
1803 views
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New Chicken Pot Pie Recipe in the Old HouseYes, before you go wondering, we are in our new home. I am in seventh heaven. There is room to move about… |
Aug 2010
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2 votes
2265 views
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Another Favorite...We Both LoveHAPPY HALLOWEENThis really isn't much of a recipe. It's more of a canvas for whatever seafood you have available to you in your area. It is… |
Dec 2009
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2 votes
526 views
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Michael Cooks his FavoritesI warned you all! Do you see any vegetables? Noooo? Me either. I think this calls for a salad don't you? And no, that is parsley. It does not… |
Dec 2009
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2 votes
423 views
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Creamy Chicken Enchiladas with Refried Beans, and Homemade Chicken Stock tooAfter searching through my 40+ selection of cookbooks, my file boxes of… |
Dec 2009
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2 votes
481 views
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What can you do with Frozen Cooked Shrimp?First of all, let me start out by saying that our grocery stores here in N.C. seem to always have "frozen bags… |
Dec 2009
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2 votes
1730 views
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I have NO IdeaOk I really do have a lot of ideas. Just not for these extremely thin pork chops we had bought. We try to always buy our meats in bulk, divide and… |
Dec 2009
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2 votes
508 views
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Creamy Chicken Pasta PrimaveraToday has been in the low 60's and raining for most of the day. Oh yeah, same as yesterday! DH had decided tonight is another "meat and potatoes… |
Dec 2009
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2 votes
1234 views
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Michael Symons Deep Fried Brussels Sprouts and My Adobo ChickenI must start out with a confession: I am totally addicted to any type of food related television program as… |
Dec 2009
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2 votes
791 views
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Pork PotstickersFor the Dipping Sauce: Mix in to a small bowl - 1/4 cup soy sauce,2 Tblsp. balck vinegar (I subbed seasoned rice vinegar,again no black on hand),a… |
Dec 2009
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2 votes
565 views
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