Recipes by Billie Jean Lofton (Page 3)
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Granny's Fruit CakeBake @ 200 for 2 1/2 - 3 hrs |
Mar 2012
Intermediate |
1 vote
2463 views
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Margaret's Italian Onion Bake
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Mar 2012
Intermediate |
1 vote
909 views
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Cardamom Crumb CakeServes 12. Need 3 large. Or 5 small oranges to get 3 Tbs. of ,grated zest needed. Tip: crumbs canbe made up to 3 days ahead, refrigerated,… |
Mar 2012
Intermediate |
1 vote
1007 views
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Cardamom ShortbreadBake at 350 degrees, 25-30 min. |
Mar 2012
Intermediate |
1 vote
2136 views
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Fancy Cream Chese Olivescan be made ahead of time & refrigerated. when ready to serve, slice them in half and place them on aserving dish. |
Mar 2012
Intermediate |
1 vote
1715 views
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Crawfish Cardinale
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Mar 2012
Intermediate |
1 vote
2430 views
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Basic Pie CrustMakes 1 9 " double crust |
Mar 2012
Intermediate |
1 vote
1201 views
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Awsome Banana Bread. Fr. King Arthur Flourmakes 1 loaf or 12 cupcakes |
Mar 2012
Intermediate |
1 vote
965 views
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Fire- Lover's Rub for Pork. (National Pork Board & Family Features Syndicatethis is enough for 4 Pork Chops |
Mar 2012
Intermediate |
1 vote
1117 views
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Italian Chicken. (The Advocate, 3/1/12Crock Pot recipe by Celia Musick |
Mar 2012
Intermediate |
1 vote
1270 views
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