Sort: Newest Popular Rating
Show:

United States United States Chef

Recipes by Beth Anne Leach

Mango Habañero Jam

Mango Habañero Jam

Says those words in the same sentence and watch how fast I’m on my feet and headed to the kitchen.It would make your head spin.It doesn’t help that…

Aug 2010
Intermediate
1 vote
165 views
North American Salad - a la Nigella Lawson

North American Salad - a la Nigella Lawson

North American SaladCook the rice according to the package instructions, rinse and leave to cool. Add the dried…

Apr 2010
Intermediate
1 vote
307 views
Oh Bring Me Some Figgy....Jam?

Oh Bring Me Some Figgy....Jam?

I recently enthused at some length over the fact that I was finally able to procure a fig tree sapling for my yard, and was even more ecstatic…

Aug 2010
Intermediate
1 vote
110 views
Orange Cake

Orange Cake

As I'm sure many of you do, I keep an ongoing file of recipes I see on other blogs, recipe sites, and other places that I really, REALLY want to try…

Apr 2010
Intermediate
1 vote
882 views
I Heart Cooking Clubs - Pantry Raid!!!

I Heart Cooking Clubs - Pantry Raid!!!

I Heart Cooking Clubs - Pantry Raid!!!Ok, I have to honestly say that when I was talking about this week's…

Apr 2010
Intermediate
1 vote
163 views
Cook the Books - Eating for England

Cook the Books - Eating for England

Caramel Treacle Tartrecipe adapted from Caramel by Trish Deseinefor 3 small 11x5 cm forms (I had two 11cm x…

Apr 2010
Intermediate
1 vote
112 views
Movie Night! For I Heart Cooking Clubs

Movie Night! For I Heart Cooking Clubs

The first thing I think of when I hear the words “Movie Night” usually have to do with popcorn, but I just…

May 2010
Intermediate
1 vote
134 views
Fresh Cherry Margaritas

Fresh Cherry Margaritas

Occasionally, I find myself with a variety of ingredients or other food items that I need to find a use for. Generally, this happens in the middle…

Jun 2010
Intermediate
1 vote
285 views
Standing Over the Stove with a Spoon...

Standing Over the Stove with a Spoon...

...eating straight out of the pot.(see those beautiful little droplets of toasted sesame oil swimming around…

Mar 2011
Intermediate
1 vote
111 views
Time to Make the Gelato!

Time to Make the Gelato!

A year. Truly...its been a YEAR.That’s right, a year ago, the Ciao Bella Book of Gelato and Sorbetto was published and I got my greedy little hands…

Mar 2011
Intermediate
1 vote
759 views