United States Chef
Recipes by Andrea @ Inspired2cook
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It’s Easy Being Green SmoothieSmoothies are a great way to increase your daily fruit and vegetable intake. This recipe is loaded with vitamins and is naturally sweet from the… |
Feb 2015
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1 vote
928 views
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Big Tony Brown Super Spicy BBQ SauceLast summer I posted about my family’s favorite condiment: Big Tony Brown BBQ Sauce. The sauce is made locally… |
Jun 2013
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1 vote
646 views
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Secret Aardvark Drunken Jerk SauceSecret Aardvark Drunken Jerk SauceAugust 6, 2015 by andrea | Filed under Local Goodness, Products I Love.I like… |
Aug 2015
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1 vote
1061 views
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Flourless Chocolate Cake with Chocolate GlazeIf you’re looking for a chocolate dessert that that will make you swoon then look no further. This wonderful… |
Apr 2013
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0 votes
734 views
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Wild Rice with Butternut Squash, Leeks and CornSince the holidays are are upon us, here’s a great side dish that will compliment a potpourri of menus. I love… |
Apr 2013
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0 votes
689 views
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Cobb Salad with Fresh HerbsWho can resist a good Cobb salad? The combo of smoky bacon, perfectly ripe avocados, tomatoes and blue cheese mixed with salad greens is an American… |
Jul 2013
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1 vote
697 views
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Indonesian Grilled Chicken Thighs with Mango-Peanut SalsaA simple spice rub and a fresh mango salsa turn ordinary grilled chicken thighs into a vibrant, super-flavorful… |
Jun 2013
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1 vote
828 views
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Cedar-Planked Salmon with Red Pepper & Caper SauceSalmon — famous in the Pacific Northwest — is my favorite type of fish, and cooking it on a cedar plank is my… |
Jun 2013
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1 vote
673 views
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Green Bean Salad with Apricot VinaigretteI first had this salad years ago in a dinner group I was part of. It was an amazing start to a great meal. The… |
Jun 2013
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1 vote
797 views
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The “Seattle” Sandwich with Cured Wild SalmonI love egg sandwiches and am always looking for new ways to make them. Here’s a creative version from superstar… |
Aug 2013
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1 vote
999 views
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