United States Chef
Recipes by Andra Kiser (Page 4)
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Chicken PosoleOne of my new favs for a slightly spicy, hot lunch. Servings: 9 Serving Size: 1 cup Weightwatcher PointsPlus: 5 |
Jan 2011
Intermediate |
1 vote
2286 views
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Nancy's Molasses CookiesMy mother-in-law makes these for Christmas and they are my favorite of all of her cookies. |
Jul 2010
Intermediate |
1 vote
1874 views
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Strawberry SwirlWhen I was in junior high, my Home Ec teacher taught us this recipe...and I love it still! I have to say, it's by far the best thing I learned that… |
Jul 2010
Intermediate |
1 vote
3757 views
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Helen's Veggie DipI got this recipe years ago from my minister's wife. It's easy and fantastic with carrots, cauliflower, broccoli, etc. My favorite dip of all… |
Jul 2010
Intermediate |
1 vote
2092 views
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Grandma Martin's Peach CobblerMy grandmother used this recipe for peach cobbler, blackberry cobbler...any canned fruit she had around. Unfortunately, Grandma didn't measure… |
Jul 2010
Intermediate |
1 vote
3810 views
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Chocolate Sauerkraut CakeI made this cake for some friends in Germany, because the granddaughter, Yvonne, didn't like sauerkraut and refused to eat it. I thought it would… |
Jul 2010
Intermediate |
1 vote
1323 views
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Andra's Fruit SalsaThis is great with bunelos (I make my cinnamon sugar tortilla chips fresh or buy the bunelos by the bag) and is also great with grilled chicken,… |
Jul 2010
Intermediate |
1 vote
2332 views
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Andra's Crab DipAfter trying so many different crab dip recipes and not finding exactly what I was looking for, I combined my favorite ingredients from a few… |
Jul 2010
Intermediate |
1 vote
2330 views
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Southwest Cold Bean DipI got this recipe from a friend almost 25 years ago. This recipe goes a long way and I usually only make a half recipe. Everyone loves it.… |
Jul 2010
Intermediate |
1 vote
3739 views
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