Search Results for 'for convection oven scones'
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Cinnamon Scottish Scones

Cinnamon Scottish Scones

4 Tbs flour for kneading, will make enough for 5-6 batches of scones, keep in refrigerator

B Innes
May 2017
Professional
1 vote
2286 views
Fat rascals

Fat rascals

cherries (enough for 2 per scone), , whole blanched almonds (enough for 3 per scone), cook

christie halliwell
Jun 2011
Intermediate
1 vote
2639 views
Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Preheat your convection oven on grill mode. Pop your bread in and grill for about 3

Blackswan
Aug 2015
Advanced
1 vote
4679 views
Nu-wave Bread Crumb Chicken for Nuwave oven

Nu-wave Bread Crumb Chicken for Nuwave oven

Nu-wave Bread Crumb Chicken for Nuwave oven, main ingredient: Nuts, ingredients: 1/2 loaf

Jennifer Testalone
Jun 2009
Professional
7 votes
41015 views
Strawberry Chip Scones!

Strawberry Chip Scones!

1 tsp milk to brush scones 1 tsp sugar (for top of scones) Preheat oven to 375 degrees. In

Nicole Culver
Feb 2010
Intermediate
1 vote
728 views
Dried Apricot Scones

Dried Apricot Scones

Raw or granulated sugar, for sprinkling over scones Preheat the oven to 350 degrees and

Nikki S. Moore
May 2010
Professional
1 vote
975 views
Recipe For Choc Chip Scones

Recipe For Choc Chip Scones

bake the scones for longer than in the recipe but this could be all to do with my oven and

Tandy Sinclair
Aug 2014
Advanced
1 vote
544 views
Precision and ovens and whatnot

Precision and ovens and whatnot

slivered almonds. Bake the scones in the middle of a preheated 400°F. oven for 15 to 18

Kenzi Wilbur
Dec 2009
Intermediate
2 votes
404 views
How to Use a NuWave Oven to Dehydrate

How to Use a NuWave Oven to Dehydrate

Oven to finish dehydrating (and then begin the conditioning process again). Check also for

Ava
Mar 2011
Advanced
3 votes
58719 views
Roasted Oven Stuffer Chicken

Roasted Oven Stuffer Chicken

1 -10 lb. oven stuffer chicken, Handful of olive oil, , Rub for top of skin:, ¼ cup

Catherine Pappas
Feb 2011
Intermediate
3 votes
14582 views
Cold oven vanilla pound cake

Cold oven vanilla pound cake

oven vanilla pound cake, 2 c. heavy cream , , For lemon poundcake: , 1c. buttermilk

Rose Nape
Jan 2009
Professional
4 votes
20134 views
Italian Shrimp Scampi for Nu-wave or Flavorwave oven

Italian Shrimp Scampi for Nu-wave or Flavorwave oven

Italian Shrimp Scampi for Nu-wave or Flavorwave oven, main ingredient: Shellfish

Jennifer Testalone
Jun 2009
Professional
2 votes
31249 views
Oven Fried Boneless Pork Chops

Oven Fried Boneless Pork Chops

Oven Fried Boneless Pork Chops,milk, , Olive oil for drizzling, , Coating:, , 2 cups flour

Catherine Pappas
Aug 2013
Intermediate
1 vote
12893 views
Oven Roasted Turkey

Oven Roasted Turkey

Oven Roasted Turkey, ingredients: 10 chicken or turkey broth, , For the Rub:, , 8 tbs

Catherine Pappas
Nov 2013
Intermediate
1 vote
3439 views
Oven Fried Fluke Filet

Oven Fried Fluke Filet

Oven Fried Fluke Filet, main ingredient: , Olive oil for drizzling, cuisine: American

Catherine Pappas
Jul 2010
Intermediate
2 votes
5490 views
Oven BBQ Chicken

Oven BBQ Chicken

Oven BBQ Chicken, main for more than two., ¼ cup grated cheese (for if two, more for

Patrick Travis
Jan 2012
Intermediate
3 votes
7003 views
My Scottish Granny's Scone Recipe

My Scottish Granny's Scone Recipe

of vanilla essence, As for the milk, use sour - and her scones were always so light and

Johanna
Nov 2011
Advanced
2 votes
5171 views
Dutch Oven Bread- Recipe from the blog

Dutch Oven Bread- Recipe from the blog

Oven Bread- Recipe from the blog, measurements, this primarily for the readers in the

Don Callas
Nov 2012
Intermediate
1 vote
8139 views
Oven Fried Chicken Cutlets

Oven Fried Chicken Cutlets

Oven Fried Chicken Cutlets, main 3 lbs. chicken cutlets, , For the Coating:, , 2

Catherine Pappas
Apr 2014
Intermediate
2 votes
5598 views
Oven Stuffer with Sausage Stuffing!!!

Oven Stuffer with Sausage Stuffing!!!

ingredients: 7 lb. oven stuffer roaster, , Marinade for Oven Stuffer:, , ¼ cup olive

Catherine Pappas
Nov 2011
Intermediate
2 votes
5811 views