Search Results for 'Stir fry bean sprouts'
showing 1 - 20 of 1000

Stir Fry Bean Sprouts with Wolfberry in prawns, stir fry prawns till cooked at high heat. Then add bean sprout, shredded carrot	Anncoo Mar 2011 Intermediate	1 vote 535 views
Lumpiang Togue (Spring Rolls with Bean Sprouts) with Bean Sprouts), main ingredient: Vegetables, ingredients: 1/4 kg. bean sprouts, fresh	ShaleeDP Mar 2013 Intermediate	3 votes 1 review 10274 views
Bean Sprout Omelette Bean Sprout Omelette, main ingredient: Eggs, ingredients: 1 cup bean sproutsmethod: Fry	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 3039 views

Chicken Stir Fry Stir Fry, ingredients: 3 Boneless 2 Green zucchinis, 8 Oz Bean sprouts, 8 Oz Pea Pods	Ella Mangelos Velthoen Jan 2019 Advanced	1 vote 748 views
Stir Fried Bean Sprouts with Chives 2. Add in carrot, fry until soften, add in bean sprouts and chives, stir-fry quickly	Little Corner of Mine May 2010 Intermediate	1 vote 505 views
Eggs Rolls and Chicken Stir Fry sliced 1 can bean sprouts 1 stir to combine completely. Add the egg mixture and stir fry	redkathy Jun 2010 Intermediate	1 vote 1291 views
Bean Sprout Croquette Stir fry few minutes till the meat is half cook. I pan fry of bean sprout Bean sprout have	Amelia Thong Feb 2013 Beginner	1 vote 746 views
Stir-fried Noodles and Bean Sprouts 1, small, finely sliced Water – 50 ml Bean Sprouts – 75 gms Coriander Leaves – 1 bunch	Praveen Kumar Jan 2014 Intermediate	1 vote 596 views
Creamy Bean Sprouts Bean Sprouts are a crunchy vegetable popular in East and Southeast Asia. Ingredients: Bean	Praveen Kumar Nov 2014 Intermediate	1 vote 591 views
Ukoy (Bean Sprouts and Shrimp Fritters) cup cornstarch 6 Tbsp. all-purpose flour 2 cups mung bean sprouts (toge) 1/2 tsp. salt 1/2	Manny Montala Aug 2015 Advanced	1 vote 871 views
Carrot and Bean Sprout Salad bean sprouts. Ingredients: Carrot – 1, large, peeled, finely sliced Bean Sproutsstir until	Praveen Kumar May 2016 Intermediate	1 vote 521 views
Pinoy Okoy 1/4 cup flour, 1 1/2 cups mung bean sprouts (togue), 1/2 teaspoon salt, 1/2 teaspoon	John Spottiswood Feb 2013 Advanced	5 votes 1 review 28009 views
Chicken and Veggies Stir Fry, Low Calorie and Super Yummy black pepper, to taste, cook method: Stir fry, cuisine: Asian, special category: Low	Skinny Kitchen with Nancy Fox Apr 2013 Professional	2 votes 1 review 3 comments 13643 views
Green Curry Chicken Over Rice Noodles 4 oz mung bean sprouts, rinsed, 1 ea chopped, cook method: Stir fry, cuisine: Thai	Bob Vincent Nov 2013 Intermediate	2 votes 1 comment 6475 views
Thai Shrimp Curry Over Rice Noodles 3 oz Mung bean sprouts, 4 oz baby oil, cook method: Stir fry, cuisine: Thai, course	Bob Vincent Oct 2014 Intermediate	2 votes 1 review 1 comment 6074 views
Yapyap Crispy Okoy 1/4 cup flour, 1 1/2 cups mung bean sprouts (togue), 1/2 teaspoon salt, 1/2 teaspoon	ShaleeDP Oct 2014 Intermediate	1 vote 6050 views
Chicken Teriyaki Stir Fry 3/4 pound green beans, trimmed and halved ), cook method: Stir fry, cuisine: Japanese	Salad Foodie Sep 2015 Professional	1 vote 6300 views
Mini Phyllo Chicken Spring Rolls 1 Oz.. Bean Sprouts, 1 Tsp. Sesame To Serve, cook method: Fry, cuisine: Asian	Robyn Savoie Dec 2013 Advanced	1 vote 5646 views
Chinese Spring Rolls Beans, Corns, Bell Peppers etc., 1/2 cup bean sprouts cook method: Fry, cuisine: Chinese	Nupur UKrasoi Aug 2013 Advanced	1 vote 3394 views
Chinese Crispy Spring Rolls ingredients: 1 Cup Bean Sprouts, 1 Bunch Serve, cook method: Fry, cuisine: Asian	Robyn Savoie Dec 2013 Advanced	1 vote 4798 views