Search Results for 'Sake '
showing 1 - 20 of 966

Sort: Popular Newest Rating
Show:
Miso Sake Glazed Scallops

Miso Sake Glazed Scallops

paste, , 2 tablespoons dark brown sugar, , ¼ cup sake (add more to thin the sauce if you

Karista
Apr 2013
Professional
1 vote
476 views
Asian-Style Grilled Black Bass

Asian-Style Grilled Black Bass

slices fresh ginger, 1/8-inch thick, 1/2 cup sake, 1/2 cup soy sauce, 1/4 cup lemon juice

John Spottiswood
May 2013
Advanced
5 votes
1536 views
Pears Poached in Nigori Sake

Pears Poached in Nigori Sake

Pears Poached in Nigori Sake, ingredients: Pears Poached in Nigori Sake, 2 ripe pears (I

Michael Montgomery
Feb 2010
Professional
1 vote
741 views
Halibut Marinade

Halibut Marinade

fresh lemongrass, 1 each star anise, ¼ cup sake, ¼ cup soy sauce, ¾ cup cold water, cook

K. Garner
Jul 2013
Intermediate
1 vote
283 views
Sake Steamed Mussels with Ginger, Miso and Spinach

Sake Steamed Mussels with Ginger, Miso and Spinach

4 lbs mussels, scrubbed 1 1/2 cups dry sake 4 Tbs unsalted butter, at room temperature 2

Leslie Blythe Miller
Jul 2014
Professional
1 vote
Sake Halibut

Sake Halibut

fish as a sauce. It was a delicious meal! Sake Halibut 4 Halibut Steaks Marinade: 1/4 cup

Kathleen
Apr 2010
Intermediate
1 vote
31 views
Sake Manila Clams with Salmon Ikura

Sake Manila Clams with Salmon Ikura

1 shallot, sliced thinly 1 cup dashi 1 cup sake 1/4 cup mirin 1 Tablespoon miso 2 stalks

Linda Tay Esposito
Mar 2014
Professional
1 vote
Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

double distilled is preferred, can substitute sake) , 1 teaspoon brown sugar , *Mix soy

Joyce Leung
Feb 2009
Intermediate
4 votes
12978 views
Japanese Teriyaki Chicken

Japanese Teriyaki Chicken

1 pounds chicken breasts or thighs, 2 tbsp sake (rice wine), 4 tbsp soy sauce, 4 tbsp

manabu masuda
Feb 2008
Intermediate
11 votes
40631 views
Spicy Seafood Noodle Soup (Samseon Cham Pong)

Spicy Seafood Noodle Soup (Samseon Cham Pong)

6 cups chicken broth, 2 Tbsp soy sauce, 2 Tbsp Sake, 2 tsp Salt or less to taste, 2 tsp

Sunny Shin
Jul 2011
Intermediate
1 vote
4191 views
Steamed Rock Cod with Chinese Green Onion

Steamed Rock Cod with Chinese Green Onion

salt , 1 tablespoon rice wine or sake , , , *Available in Chinese markets and grocery

Joyce Leung
Feb 2009
Intermediate
5 votes
10817 views
Come to Nit Works today for lice treatments in Toronto!

Come to Nit Works today for lice treatments in Toronto!

However, it may be beneficial for the sake of others to share information with your child

nitworkslice
Jul 2014
Intermediate
1 vote
273 views
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)

Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)

sweet sake), 50cc soy sauce, 2 tbsp. sugar, B, 100cc sake, 2 tbsp. mirin (sweet sake), 2

ochikeron
Apr 2011
Advanced
2 votes
1351 views
Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

2, Shiso/perilla leaves: 2, Japanese sake: according to taste and preferences., Soy sauce

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
990 views
Kimchi Meat Balls in Sweet & Sour Sauce

Kimchi Meat Balls in Sweet & Sour Sauce

chopped): 2 tablespoons, Egg: 1, Japanese sake: 1 tablespoon, Pepper: a pinch, Sesame, , Sweet & Sour Sauce:, Japanese sake: 2 tablespoons, Sugar: 2 tablespoons, Soy

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
592 views
Japanese Cuisine: Buri Teriyaki/Yellowtail in Teriyaki Sauce

Japanese Cuisine: Buri Teriyaki/Yellowtail in Teriyaki Sauce

4 tablespoons, Mirin/sweet sake: 4 tab;espoons, Japanese sake: 4 tablespoons, Sugar: 2

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
423 views
Grilled Sweet Potatoes with Sesame Sauce

Grilled Sweet Potatoes with Sesame Sauce

wide), 5 tablespoons soy sauce, 5 tablespoons sake or dry sherry, 2 tablespoons sugar, 2

John Spottiswood
Jun 2011
Advanced
7 votes
1437 views
Vegan Agedashi-dofu

Vegan Agedashi-dofu

100 ml, Soy sauce: 2 tablespoons, Mirin/sweet sake:2 tablepoons, , You may add spices of

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
515 views
Japanese Fried Chicken; My Hometown Style

Japanese Fried Chicken; My Hometown Style

boned 2 pound, soy sauce 6 tbs, Japanese sake or wine 4 tbs, Grated ginger 1 tbs, Grated

Yu
Feb 2011
Intermediate
2 votes
722 views
Japanese Cuisine: Sweet & Spicy Chicken Liver

Japanese Cuisine: Sweet & Spicy Chicken Liver

2 tablespoons, Japanese sake: 2 tablespoons, Mirin/sweet sake: 1 tablespoon, , Optional

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
1696 views