Search Results for 'Sake '
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Miso Sake Glazed Scallops

Miso Sake Glazed Scallops

paste, , 2 tablespoons dark brown sugar, , ¼ cup sake (add more to thin the sauce if you

Karista
Apr 2013
Professional
1 vote
791 views
Asian-Style Grilled Black Bass

Asian-Style Grilled Black Bass

slices fresh ginger, 1/8-inch thick, 1/2 cup sake, 1/2 cup soy sauce, 1/4 cup lemon juice

John Spottiswood
May 2013
Advanced
5 votes
1913 views
Chicken Teriyaki with Egg Noodles

Chicken Teriyaki with Egg Noodles

soy sauce, 60ml/4 tbsp mirin, 30ml/2 tbsp sake, 2 tsp grated fresh root ginger, 1 garlic

ShaleeDP
Nov 2014
Intermediate
2 votes
540 views
Pears Poached in Nigori Sake

Pears Poached in Nigori Sake

Pears Poached in Nigori Sake, ingredients: Pears Poached in Nigori Sake, 2 ripe pears (I

Michael Montgomery
Feb 2010
Professional
1 vote
921 views
Halibut Marinade

Halibut Marinade

fresh lemongrass, 1 each star anise, ¼ cup sake, ¼ cup soy sauce, ¾ cup cold water, cook

K. Garner
Jul 2013
Intermediate
1 vote
396 views
Sake Steamed Mussels with Ginger, Miso and Spinach

Sake Steamed Mussels with Ginger, Miso and Spinach

4 lbs mussels, scrubbed 1 1/2 cups dry sake 4 Tbs unsalted butter, at room temperature 2

Leslie Blythe Miller
Jul 2014
Professional
1 vote
1 view
Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

double distilled is preferred, can substitute sake) , 1 teaspoon brown sugar , *Mix soy

Joyce Leung
Feb 2009
Intermediate
4 votes
14311 views
Spicy Seafood Noodle Soup (Samseon Cham Pong)

Spicy Seafood Noodle Soup (Samseon Cham Pong)

6 cups chicken broth, 2 Tbsp soy sauce, 2 Tbsp Sake, 2 tsp Salt or less to taste, 2 tsp

Sunny Shin
Jul 2011
Intermediate
1 vote
5711 views
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)

Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)

sweet sake), 50cc soy sauce, 2 tbsp. sugar, B, 100cc sake, 2 tbsp. mirin (sweet sake), 2

ochikeron
Apr 2011
Advanced
2 votes
1928 views
Steamed Rock Cod with Chinese Green Onion

Steamed Rock Cod with Chinese Green Onion

salt , 1 tablespoon rice wine or sake , , , *Available in Chinese markets and grocery

Joyce Leung
Feb 2009
Intermediate
6 votes
12033 views
Japanese Teriyaki Chicken

Japanese Teriyaki Chicken

1 pounds chicken breasts or thighs, 2 tbsp sake (rice wine), 4 tbsp soy sauce, 4 tbsp

manabu masuda
Feb 2008
Intermediate
11 votes
41480 views
Grilled Sweet Potatoes with Sesame Sauce

Grilled Sweet Potatoes with Sesame Sauce

wide), 5 tablespoons soy sauce, 5 tablespoons sake or dry sherry, 2 tablespoons sugar, 2

John Spottiswood
Jun 2011
Advanced
7 votes
1949 views
Japanese-style deep-fried Chicken Wings/Tebasaki Karaage

Japanese-style deep-fried Chicken Wings/Tebasaki Karaage

1 clove (grated), Sesame seeds: to taste, Japanese sake: 2 tablespoons, Soy sauce:1+1/2

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
3234 views
Shirmp with Broccoli Stir Fry

Shirmp with Broccoli Stir Fry

sauce , 2 Tbsp Thai fish sauce , 3 Tbsp Sake or dry white wine , 1 tsp fresh ground black

John Spottiswood
Aug 2009
Advanced
7 votes
4237 views
Japanese Cuisine: Sweet & Spicy Chicken Liver

Japanese Cuisine: Sweet & Spicy Chicken Liver

2 tablespoons, Japanese sake: 2 tablespoons, Mirin/sweet sake: 1 tablespoon, , Optional

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
2206 views
Steamed fish on Tofu

Steamed fish on Tofu

1 tbsp shaoxing rice wine, dry sherry, or Sake, 1 tbsp sesame oil, 4 tsp soy sauce, 1

John Spottiswood
Mar 2008
Advanced
3 votes
6630 views
Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

2, Shiso/perilla leaves: 2, Japanese sake: according to taste and preferences., Soy sauce

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
1403 views
Asian Seafood and Noodle Soup

Asian Seafood and Noodle Soup

3 cup soy sauce, 2/3 cup mirin (sweet sake), 3 tbsp ginger (peeled and freshly grated), 1

John Spottiswood
Aug 2012
Advanced
2 votes
1103 views
Chicken Teriyaki

Chicken Teriyaki

white wine or beer if you don’t have sake), Sugar 1.5-2 TBS, Soy sauce 1.5 TBS, cuisine

Yu
Jun 2012
Intermediate
1 vote
545 views
Braised Black Cod with Daikon Radish

Braised Black Cod with Daikon Radish

fresh whole Cod (about 3 lbs), 1 Tbsp Sake, 1 Tbsp Corn Syrup (Plum Extract:maesilchung or

Sunny Shin
May 2011
Intermediate
1 vote
1280 views