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Top Rated Recipes – Easy Recipes For Any Event or Occasion at CookEatShare showing 1 - 20 of 1000
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Salsa Verde (Green Sauce Recipe)- Kitchen Bootcamp Sauce Challengeauthentic Mexican salsa recipe for Salsa Verde , we have “Mexican” restaurants here. The |
Dawn Brister
Jun 2010 Intermediate |
1 vote
1579 views
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Mexican Loco MocoFresh salsa, Red pepper sauce, cook method: Saute, cuisine: Mexican, special category |
John Spottiswood
Jan 2013 Advanced |
3 votes
263 views
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Skinny Mexican Style Chicken and Cornbread CasseroleChunky Salsa or use your favorite, , ½ cup fat-free sour cream, , ¼ cup Light Mexican |
Skinny Kitchen with Nancy Fox
Jan 2013 Professional |
1 vote
311 views
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Chipotle Salsaswap., cuisine: Mexican, course: Appetizers & snacks, type of dish: Salsas & guacamole |
myra byanka
Feb 2012 Professional |
3 votes
261 views
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Mexican Lasagna1 jar (16 ounces) salsa, , 1 cup black olives, sliced, cuisine: Mexican, course: Main dish |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
10 views
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Crock-pot Mexican Tortilla Piesalsa ( used salsa mexican blend shredded cheese, cook method: Slow cook, cuisine: Mexican |
Nelski
Nov 2012 Intermediate |
1 vote
68 views
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Mexican Rice (healthy)1/3 cup salsa, 3 scallions, chopped, 1 avocado, chopped, cuisine: Mexican, course: Side |
Erin Sellin
Jan 2013 Intermediate |
1 vote
51 views
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Mexican Chicken Souppeppers, undrained, 1 cup salsa, 1 (4.5 oz) Boil, cuisine: Mexican, special category: Low |
Mellie Duffy
Apr 2013 Intermediate |
1 vote
17 views
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Traditional Mexican Red Salsafresh and tasty afternoon snack! Red Mexican Salsa 1 -2 large very ripe heirloom tomatoes |
Cynthia Corpuz
Sep 2010 Intermediate |
1 vote
235 views
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Mexican Salsa Recipe / Salsa Picadadelicious salsa recipe from Rick Bayless cookbook Authentic Mexican. Mexican Salsa Recipe |
Mythreyi Dilip
Mar 2013 Advanced |
1 vote
8 views
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Skinny, Mini Mexican Meatball Tostada AppetizersPace Medium Chunky Salsa or your favorite, cook method: Bake, cuisine: Mexican, special |
Skinny Kitchen with Nancy Fox
Jun 2012 Professional |
3 votes
1393 views
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Fish Tacos with Lime-cilantro salsaFresh tomato salsa, Lime wedges, cook method: Bake, cuisine: Mexican, special category |
Nancy Miyasaki
May 2010 Intermediate |
7 votes
2449 views
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Refrigerator Dough Mexican Appetizersassorted meats, cream cheese, salsa, seasonings, cuisine: Mexican, course: Appetizers |
curt iffert
Sep 2012 Professional |
1 vote
350 views
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Zesty Salsa for CanningMexican, special category: Low fat, course: Appetizers & snacks, type of dish: Salsas |
Krista Goben
Oct 2012 Intermediate |
2 votes
505 views
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Salsa Taquera1- 7 oz. can chipotle salsa (San Marcos or La Costena), 1 tbs. dry Mexican oregano, 1 1/2 |
myra byanka
Feb 2012 Professional |
1 vote
165 views
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Skinny Mexican Meatloaffrozen, thawed, , ½ cup salsa plus ½ cup for topping, cuisine: Mexican, special category |
Skinny Kitchen with Nancy Fox
Feb 2013 Professional |
1 vote
78 views
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Salsa Ole Meatloaf with Corn & Black Beansground beef, 1/2 cup salsa or picante sauce (I used 4 cheese Mexican), cook method: Bake |
Curt Despres
Oct 2011 Intermediate |
1 vote
157 views
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Pork Chops with Grilled Pineapple Salsa and Poblano-Cilantro RiceSalsa and Poblano-Cilantro Rice, ingredients: For the pork and salsa cuisine: Mexican |
Danielle Pallaske
Mar 2010 Advanced |
2 votes
522 views
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Crockpot Salsa Chicken1 Jar Chunky Salsa, 1 Can Black Beans Slow cook, cuisine: Mexican, course: Main dish |
Brittany Hoverman
Aug 2012 Intermediate |
2 votes
143 views
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Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas)Adovada, 1 recipe Salsa Verde con Tomatillos black olives, 1 recipe Mexican Crema or 1 |
myra byanka
Mar 2012 Professional |
1 vote
256 views
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