Search Results for 'I need a for corn on the cob on the grill'
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Cakes & Cookies-Part 2

Cakes & Cookies-Part 2

a cross sign on the top with a knifefri * Bake in a pre-heated oven at 160 C for

mahimaa
Feb 2010
Intermediate
1 vote
1163 views
Cooking with Gousto . . .

Cooking with Gousto . . .

I had whole almonds in the cupboard. The lemon was a bit on the

Marie Rayner
Oct 2014
Intermediate
1 vote
1 view
Chocolate for Mother's Day

Chocolate for Mother's Day

on the countertop then place in the refrigerator to chill for

Marie Rayner
Mar 2013
Intermediate
1 vote
274 views
Mrs Patmore's stirring it up . . .

Mrs Patmore's stirring it up . . .

a rack to cook for several minutes while you make the topping. Pre-heat the grill

Marie Rayner
Sep 2014
Intermediate
1 vote
65 views
my favorite recipes of 2009

my favorite recipes of 2009

the smoky slow heat does magical things to vegetables. i often throw tomatoes on the grill

Picky Cook
Dec 2009
Advanced
2 votes
1089 views
NYE Round-up

NYE Round-up

for a night on the town or watching the ball drop in the

Lauren DeSantis
Dec 2012
Advanced
1 vote
293 views
A fragrant Thai dinner

A fragrant Thai dinner

The chicken is accompanied by a very nice sauce. I found that I needed

Eva Thorne
May 2011
Intermediate
0 votes
23 views
Cooking with Diamonds with Swiss Diamond and a fabulous Giveaway!

Cooking with Diamonds with Swiss Diamond and a fabulous Giveaway!

a half (see below) and was able to cut way down on the amount of fat that I

Marie Rayner
Jun 2013
Intermediate
1 vote
254 views
A tasty round up of deliciousness or I'll eat my hat!

A tasty round up of deliciousness or I'll eat my hat!

on top of each toasted crumpet and then bang them back under the grill, a

Marie Rayner
Aug 2013
Intermediate
1 vote
481 views
fideua

fideua

the fish—otherwise it will dry out. As the sardines are small and the grill

Johan Declerck
Feb 2012
Professional
1 vote
75 views
Tom yum goong

Tom yum goong

the fish—otherwise it will dry out. As the sardines are small and the grill

Johan Declerck
Feb 2012
Professional
1 vote
59 views
Cakes and Cookies - Part 3

Cakes and Cookies - Part 3

I soaked dry fruits for 2 days. Do stir the jar once a day. On the day of making the

mahimaa
Mar 2010
Intermediate
1 vote
1385 views
Bengali Vegetable Chop

Bengali Vegetable Chop

on the day of my grocery shopping to some good ones like me down with throat infection for

Sharmila
Aug 2013
Intermediate
1 vote
10 views
Mother's Day Breakfasts

Mother's Day Breakfasts

a single layer on the baking sheet. Roast in the heated oven for

Marie Rayner
Mar 2013
Intermediate
1 vote
192 views
Tour de French Cuisine, the final stage: PARIS

Tour de French Cuisine, the final stage: PARIS

on the beautiful part of the Place de la Concorde instead. (Although I can go on for

claudine hemingway
Jul 2010
Intermediate
1 vote
130 views
The French Sardine Industry 1901

The French Sardine Industry 1901

on the French coast, and the outlook for the

Drew
Nov 2014
Intermediate
1 vote
4 views
chocolate raspberry layer cake with chocolate ganache frosting

chocolate raspberry layer cake with chocolate ganache frosting

the recipe for a large crowd. i need my peanut butter to be chunky - the

Picky Cook
Dec 2009
Advanced
3 votes
2848 views
Barbeque Shrimp with Cheese Grits – A Very Southern Tradition for New Years

Barbeque Shrimp with Cheese Grits – A Very Southern Tradition for New Years

On the plate with what I’m betting was an omelet and some hash browns was a

Barbara Kiebel
Dec 2012
Advanced
1 vote
34 views
Shrimp Scampi and Slow Roasted Beef Tenderloin

Shrimp Scampi and Slow Roasted Beef Tenderloin

for all of us, we were having a heated—and not so subtle—debate on the hotness of the

Pestle Mortar
Feb 2010
Intermediate
1 vote
635 views
Amazing Leftovers

Amazing Leftovers

the oven to 200*C/400*F/ gas mark 5. Bake the pizza on the bottom rack of the oven for

Marie Rayner
Dec 2013
Intermediate
2 votes
206 views