Search Results for 'Halibut'
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Halibut with Asparagus Provencal

Halibut with Asparagus Provencal

Halibut with Asparagus Provencal, ingredients: • Halibut – 6oz block filets 4 each

John Howie
Feb 2014
Professional
1 vote
278 views
Roasted Halibut with Rhubarb Beurre Blanc

Roasted Halibut with Rhubarb Beurre Blanc

1/2 Cup Dry White Wine, Six 8 Oz. Halibut Fillets, 1 Tbsp. Olive Oil, 1/2 Tsp. Salt

Robyn Savoie
Sep 2013
Advanced
1 vote
417 views
Parmigiano Crusted Halibut

Parmigiano Crusted Halibut

Parmigiano Crusted Halibut, main ingredient: Fish, ingredients: • Halibut – cut into thin

John Howie
Apr 2014
Professional
1 vote
332 views
Grilled Halibut with Parmesan

Grilled Halibut with Parmesan

Grilled Halibut with Parmesan, main ingredient: Fish, ingredients: 3-4 halibut filets, 2

Nazzareno Casha
Sep 2013
Professional
1 vote
273 views
Sauted Cilantro Halibut

Sauted Cilantro Halibut

Juice from 1 lemon, 2 tbsp capers, 1 lb halibut - cut into 4-6 filets, 1 tsp brown sugar

Mihir Shah
Jan 2008
Advanced
7 votes
6508 views
Roasted Halibut or Sea Bass with Balsamic Garlic glaze

Roasted Halibut or Sea Bass with Balsamic Garlic glaze

Fish, ingredients: 2 pounds sea bass or halibut steak or fillets, 2 Tbsp balsamic vinegar

Nancy Miyasaki
Aug 2008
Intermediate
5 votes
8040 views
Braised Halibut with Tomato, Capers and Olives

Braised Halibut with Tomato, Capers and Olives

salt and pepper to taste, 11/4 lb halibut fillet, skin removed, cook method: Stew, cuisine

Janet Ciel
Jul 2008
Professional
3 votes
6053 views
Halibut Over Wilted Escarole

Halibut Over Wilted Escarole

1 Medium Shallot, 1 Garlic Clove, 1 6-oz Halibut Fillet, 1 Tsp Olive Oil, Zest from 1

JoannE.
Feb 2010
Professional
3 votes
840 views
Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce

Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce

milk, , Halibut:, 3 ounces panko bread crumbs, 1/2 cup milk, 8 (6-ounce) halibut steaks

Debi Shawcross
Feb 2010
Professional
1 vote
776 views
Halibut Veracruz

Halibut Veracruz

white wine, 2 tablespoons butter, 4 (8-ounce) halibut fillets, 1 teaspoon kosher salt, 1/2

Deborrah Justice
Aug 2012
Advanced
1 vote
333 views
Olive Oil Poached Halibut / Pistou of Summer Vegetables

Olive Oil Poached Halibut / Pistou of Summer Vegetables

Olive Oil Poached Halibut / Pistou of Summer Vegetables, main ingredient: Fish, ingredients: 4-6 oz. Filet Alaskan Halibut, 2qt. Extra Virgin Olive Oil for

Dmitry Elperin
Aug 2008
Professional
1 vote
4643 views
Bleu Halibut

Bleu Halibut

onions, sliced, 2 T. butter, six 6-8 oz. halibut fillets, 4 T. lemon juice, few dashes Old

Kevin Olomon
Feb 2010
Professional
2 votes
193 views
Potato-Crusted Halibut with Tartar Sauce

Potato-Crusted Halibut with Tartar Sauce

8 tsp cayenne pepper, 4 (6-oz) skinless halibut fillets, 1 inch thick, 2 cups potato chips

DCMH
Aug 2012
Intermediate
1 vote
175 views
The Brothers Do Sustainable Pacific Halibut Right

The Brothers Do Sustainable Pacific Halibut Right

keep in fridge for 5 days. For the Halibut Stir Fry: Halibut trimmings - cut into 1/4 inch

Lazaro Cooks
Jul 2011
Advanced
1 vote
28 views
Roasted Halibut With Tomato Curry Sauce

Roasted Halibut With Tomato Curry Sauce

curry paste and ginger in a bowl. Place halibut in a glass or metal dish and brush curry

Lindaraxa
May 2011
Advanced
1 vote
9 views
Halibut a la Barigoule

Halibut a la Barigoule

time with her, I wanted a nice meal. Halibut happens to be my all-time favorite fish and

Ladyberd
May 2011
Intermediate
1 vote
77 views
Guest Post: Halibut with Cannellini Beans from Ciao Chow Linda

Guest Post: Halibut with Cannellini Beans from Ciao Chow Linda

in a small casserole. Halibut with Cannellini Beans for two people: halibut - between 3/4

Christo
Apr 2012
Advanced
1 vote
11 views
Rosemary Mustard Grilled Halibut and Strength Exercise

Rosemary Mustard Grilled Halibut and Strength Exercise

6 turns of the grinder 1 1/2 lb halibut fillet or steak Combine the first 4 ingredients

Joanne
Jul 2010
Intermediate
0 votes
75 views
Caponata con Pan-Roasted Pacific Halibut

Caponata con Pan-Roasted Pacific Halibut

the flavors. For the Pacific Halibut: 2 - 8 ounce Pacific Halibut filets Wondra flour Sea

Lazaro Cooks
Aug 2010
Advanced
1 vote
37 views
Dinner Tonight: Braised Halibut with Cherry Tomato-Caper Sauce

Dinner Tonight: Braised Halibut with Cherry Tomato-Caper Sauce

Diet, by Harley Pasternak and Laura Moser 2 halibut fillets (about 5 ounces each) Salt and

Elizabeth
Apr 2012
Advanced
1 vote
32 views