Search Results for 'French pastry croissant'
showing 1 - 20 of 1000
Chocolate French Silk PieFrench Silk Pie, main ingredient: Chocolate, ingredients: 1 (9 inch) unbaked pastry |
Suzy
Jan 2019 Advanced |
1 vote
1793 views
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French Apple FlanFrench Apple Flan, ingredients: 1 x Baked pastry shell FRENCH PASTRY CREAM, 1/2 c. Sugar |
Global Cookbook
Nov 2009 Advanced |
0 votes
1112 views
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French Cake: Tourteau FromagerBrisee recipe (Shortcrust pastry recipe, Alt: a pinch, cuisine: French, course: Desserts |
Robert-Gilles Martineau
Mar 2010 Advanced |
1 vote
9867 views
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French Cuisine: Tartelettes Cressonieres au Chevre/Cress & Goat Cheese TartsPate feuilletee/Puff pastry: 1 roll, taste, Ground pepper: to taste, cuisine: French |
Robert-Gilles Martineau
Feb 2010 Advanced |
5 votes
3061 views
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Creamed Bananas in Puffed Pastry Shells1 heaping scoop French vanilla ice cream, BANANAS:, 1 pkg puffed pastry shells, 3 ripe |
Debbie Reynolds
Jan 2010 Advanced |
1 vote
2013 views
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Amazing Cranberry-Pumpkin PastriesPastry Sheets, Thawed (Tip), 1/8 Cup Coarse Raw Sugar, cook method: Bake, cuisine: French |
Robyn Savoie
Oct 2013 Advanced |
1 vote
4353 views
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French Dessert: Tarte au Cafe/Coffee TartFrench Dessert: Tarte au Cafe/Coffee Tart, ingredients: Pastry:, Flour: 125 g, Sugar: 70 g |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
5008 views
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onion tartdough, 8 ounces/230 g puff pastry, cuisine: French, course: Main dish, type of dish |
Chez la mere
Nov 2014 Professional |
2 votes
8195 views
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A French Classic, Tarte TartinA French Classic, Tarte Tartin, ingredients: Dough, 1 9” pastry crust, pâté brisée or |
Patricia Turo
Sep 2010 Intermediate |
1 vote
3728 views
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French Dessert: Green Tomatoes and Vanilla TartBrisee/Shortcrust Pastry (sweet/sugared method: Bake, cuisine: French, course: Desserts |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
3075 views
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French Dessert: Tourtelettes a la Creme d’Orange/Small Orange Cream Pies!Pies!, ingredients: Pastry:, Flour: 400 gmethod: Bake, cuisine: French, course: Desserts |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
2250 views
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FRENCH DESSERT: TARTE AU CAFE/COFFEE TARTFRENCH DESSERT: TARTE AU CAFE/COFFEE TART, ingredients: Pastry:, Flour: 250g + 20 g for |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
1825 views
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Apples & Cinnamon Croissant Bread Puddingbaked (store bought) Croissants, cubed, 3 Large & brunch, type of dish: Pastries |
"Cheffie Cooks"
Apr 2016 Advanced |
1 vote
1208 views
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French Cuisine: Croustillants a la FetaBrick/filo sheets (thin pastry brick or filo/ taste, cook method: Fry, cuisine: French |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
1936 views
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GOAT CHEESE AND ONION CRANBERRY PASTRY APPETIZERpepper, 1 sheet frozen puff pastry thawed, 1beaten egg Bake, cuisine: French, course |
charlene sherman
Dec 2010 Professional |
1 vote
1631 views
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Blueberry Croissant French Toast Breadit wasn’t setting overnight. Blueberry Croissant French Toast Bread Yield: Serves 4 Prep |
Mary Ellen
Aug 2013 Intermediate |
1 vote
913 views
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Caramelized Shallot and Goat Cheese Pastries4″ squares of puff pastry for under a euro. ago…. and the French continued love of vast |
Katie Zeller
Oct 2013 Intermediate |
1 vote
440 views
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Super Bowl Eats: Croissant PizzasCroissant Pizza From Thrillist Ingredients: 1 package Pepperidge Farm puff pastry (you |
Barbara
Jan 2016 Intermediate |
1 vote
240 views
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Cranberry Orange TartCranberry Orange Tart, ingredients: French pastry (recipe posted), 2 Tbsp. Currant jelly |
Global Cookbook
Oct 2009 Advanced |
0 votes
1178 views
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Flaky Pandan CroissantCroissant, main ingredient: Dairy, method: Bake, cuisine: French, course: Breakfast |
kristy
Jan 2016 Intermediate |
1 vote
7580 views
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