Search Results for 'Canning plums'
showing 1 - 18 of 1000
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Hazelnut plum muffinsegg, beaten lightly, 1 cup milk, ½ cup plum jam, cuisine: Croatian, course: Desserts, type |
Easy Cook - Laka kuharica
Jun 2013 Intermediate |
1 vote
4346 views
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Olive oil plum cakeFruits, ingredients: 450 - 500 g firm plums, 60 g butter, softened, ¼ cup olive oil |
Easy Cook - Laka kuharica
Sep 2017 Intermediate |
1 vote
2480 views
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Plum Kulfior as per taste, , For the plum puree:, 250g plums, stoned and chopped, 2 tbsp sugar, 1 |
Hina Gujral
Jul 2014 Advanced |
1 vote
3241 views
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Plum Custard Tartpound red or purple plums pitted and quartered lengthwise about 10 plums, 1 recipe walnut |
RecipesnFood
Nov 2015 Intermediate |
1 vote
3156 views
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Spicy Peach Plum Habanero Hot Sauce24 Habanero Peppers, cleaned, • 12 Fresh Plums, peeled and sliced, • 1 Can Sliced Peaches |
Kyle Dalakas
Sep 2019 Advanced |
1 vote
656 views
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Roasted Plum Bacon & Feta Saladmain ingredient: Fruits, ingredients: 3-4 fresh plums, 1 teaspoon plus 2 tablespoons extra |
Now We're Cooking!
Feb 2013 Intermediate |
1 vote
2742 views
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Spiced plum pound cakeSpiced plum pound cake, ingredients: 8 plums, medium, firm but ripe, halved and stoned, 3 |
Easy Cook - Laka kuharica
Sep 2016 Intermediate |
1 vote
3101 views
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Pan Sauteed Plum Halves in a Honey~Cinnamon Simple SyrupSimple Syrup, main ingredient: Fruits, ingredients: 6 Plums cut in half, remove pits, 1/2 |
"Cheffie Cooks"
Mar 2016 Advanced |
1 vote
1303 views
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Georgian Beans in Plum Saucejuice of one lemon, , for the plum sauce, 5 1/2 oz (150g) plums, 2 oz (50g) pitted prunes |
Chez la mere
Jan 2013 Professional |
1 vote
1844 views
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spiced plum butter,---jamjam, ingredients: 4 lbs italian prune plums, 2 c sugar, 1 cinnamon stick, 2 whole |
Chez la mere
Nov 2012 Professional |
1 vote
2026 views
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Venison Osso Bucco with Farroto and Dried Plum Salsa SecaTb. Unsalted Butter, DRIED PLUM SALSA SECA, 1 c. Dried Plums, ½ c. Toasted Chopped Walnuts |
Robbie Lewis
Sep 2008 Professional |
3 votes
12946 views
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Plum Pineapple JamFruits, ingredients: 1 1/4 lb. plums (I used black plums to get the dark rich red color |
Salad Foodie
Aug 2011 Professional |
2 votes
12510 views
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Chinese Duck Saucemain ingredient: Fruits, ingredients: 1/2 Lb. Plums, Pitted & Roughly Chopped, 6 Oz. Dried |
Robyn Savoie
Jul 2013 Advanced |
1 vote
9518 views
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Plum Dumplings (Slivkové Knedle)0.25L), flour (300g), 1 egg, 5 plums, salt, butter (quarter stick), powdered sugar, poppy |
Judit Hogya Demcsak
Feb 2012 Intermediate |
1 vote
4772 views
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Plum tomatoes roasted with fresh basilbasil, main ingredient: Fruits, ingredients: 12 plum (roma) tomatoes , 1/4 cup virgin |
Nancy Miyasaki
Jun 2009 Intermediate |
3 votes
4018 views
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Pressure cooker pork in creamy sauceroot), peeled, cut into chunks, 4-5 dried plums, pitted, 200 ml white wine, cook method |
Easy Cook - Laka kuharica
Aug 2014 Intermediate |
1 vote
10635 views
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Plum Chutneymain ingredient: Fruits, ingredients: 6 medium sized plums, 1/2 cup sugar, 1/4 teaspoon |
Deepti Naik
Jul 2010 Intermediate |
2 votes
3696 views
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sri lankan chickpea curryminced ginger, 1-1/2 cups (375 mL) canned plum or diced tomatoes, 2 tbsp (30 mL) chopped |
Chez la mere
Oct 2013 Professional |
1 vote
3806 views
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