Search Results for 'Canned clams'
showing 1 - 20 of 1000
Slow Cooker Chunky Vegetable Clam ChowderChunky Vegetable Clam Chowder, main ingredient: Potatoes, ingredients: 13 Oz. Canned Clams |
Robyn Savoie
Sep 2013 Advanced |
1 vote
5476 views
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Cuttlefish & Clam Fra Diavoloclams, 6 1/2 oz canned clams, chopped, 3 Tbs olive oil, 1 ea onion, chopped, 28 oz canned |
Bob Vincent
Dec 2013 Intermediate |
1 vote
12721 views
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Clam and Olive Dipingredients: 8 Oz. Can Black Olives, Drained & Minced, 6.5 Oz. Can Clams, Drained, 16 Oz |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3976 views
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Spaghetti with Mushroom Herb Clam SauceBasil, 1/8 Tsp. Dried Thyme, 20 Oz Canned Clams, Drained (See Tip), 6 Cups Hot Cooked |
Robyn Savoie
Oct 2013 Advanced |
1 vote
2923 views
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Clam & Potato Cream SoupClam & Potato Cream Soup, main ingredient: Shellfish, ingredients: 3 Yukon , peeled and diced, one 5.5 ounce canned clams in natural juices, 1 cup light cream |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
2041 views
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Five Star Clam Chowder6.5 oz cans clams (I use 1/2 of a big costco can), 1 1/2 cup clam juice (costco cans have |
Chef Doug
May 2012 Advanced |
1 vote
17966 views
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Clam Sauce for SpaghettiWater ¼ Cup , Canned Clams 1 Can (Roughly 4oz can) , Clam Juice 1 Can , Dried Parsley 1 |
Sherwin Faden
Feb 2009 Intermediate |
4 votes
9259 views
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Rhode Trip with Corning Ware - Rhode Island Clam Chowder1 lb Clam meat, drained & chopped (if using canned clams, you will need five 6.5oz cans to |
Shane "Culinary Alchemist" Wingerd
Mar 2016 Intermediate |
1 vote
1805 views
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Lightened clam chowdervegetable broth 2 6-ounce cans clams, drained 1/2 cup clam juice (you can use the reserved |
Julianne Puckett
Jan 2013 Intermediate |
1 vote
711 views
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Clam Chowder4 cup diced celery 3 tablespoons flour 2 cans clams, reserve broth 1 cup milk 1 cup cream |
Lori Wehmer
Dec 2009 Intermediate |
2 votes
549 views
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Spaghetti with Baby Clams & Linguica1/4 tsp red pepper flakes, 12 oz cooked baby clam meat, 3/4 cup dry white wine, 1 cup |
Bob Vincent
Jan 2015 Intermediate |
2 votes
6747 views
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Easy Manhattan Clam Chowdercut into ¼" cubes, 4-6 6.5oz cans minced clams, broth reserved, 1 bottle calm juice |
B Innes
Jun 2015 Professional |
1 vote
3109 views
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Dreamy Linguinicloves garlic, minced, 1/2 cup cream, 2 cans clams, drained and 1/4 cup juice reserved, 1 |
Mary Joseph
Mar 2008 Advanced |
3 votes
6681 views
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Baked Stuffed Clams3 cups Italian style bread crumbs, 4 cans chopped clams with ½ the juice reserved, Sliced |
B Innes
Feb 2015 Professional |
1 vote
3670 views
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Chilli Honey Clams (Lala)Chilli Honey Clams (Lala), main ingredient: Shellfish, ingredients: 900g clam/lala |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
8452 views
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Linguine with White Clam Sauce1 tsp dried oregano, 3 small cans chopped clams (6.5oz.) juice reserved, ½ cup chicken |
B Innes
Mar 2016 Professional |
1 vote
4115 views
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Spaghetti Vongole (Pasta with Clams)Pasta with Clams), main ingredient: Pasta, ingredients: 1 kg small clams (scrubbed clean |
ShaleeDP
Jan 2013 Intermediate |
1 vote
2335 views
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Red Miso Clam Soupingredients: 1 1/2 lbs Manila or other clams, shells well scrubbed, soaked in cold water |
Rene Astudillo
Sep 2014 Intermediate |
1 vote
1654 views
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Easy New England Clam ChowderButter, 2 Bottles Clam Juice, 8 oz., 3 Cans Baby Clams, 10 oz., 2 Cans Chicken Broth, 14.5 |
Kyle Dalakas
Oct 2018 Advanced |
1 vote
1879 views
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Pan Seared Clams with white beans and chorizoin half moons, 1 small can white beans ( drained ), 1 small bottle clam juice, S & P to |
Chef Paul McGovern
Sep 2016 Professional |
1 vote
2317 views
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