Search Results for 'Bulk cooking for a crowd'
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A Chicken and Mushroom Pie

A Chicken and Mushroom Pie

to cook, until the chicken is golden brown. Stir in the garlic and thyme and cook for a

Marie Rayner
May 2015
Intermediate
1 vote
705 views
Pantry Pasta Puttanesca and a cookbook winner!

Pantry Pasta Puttanesca and a cookbook winner!

but not coloured. Add the anchovies and cook for a few minutes longer, stirring Stir in

Marie Rayner
Sep 2013
Intermediate
1 vote
509 views
A Couple of Tasty Pasta Dishes

A Couple of Tasty Pasta Dishes

by cooking the pasta in it's initial cooking for a tiny bit longer, and also is a matter

Marie Rayner
Jan 2014
Intermediate
1 vote
1036 views
A Simple Lasagne, Not Your Mama's Spag Bol, and the Best Chili Ever

A Simple Lasagne, Not Your Mama's Spag Bol, and the Best Chili Ever

the beans and cook for a further 5 minutes. In the meantime bring a pot of lightly salted

Marie Rayner
Mar 2013
Intermediate
1 vote
1283 views
Salt Beef with Vegetables and a Parsley Sauce, and how to cure your own salt beef

Salt Beef with Vegetables and a Parsley Sauce, and how to cure your own salt beef

boils. Cook for a minute. Remove from the heat. Bang in the parsley and blitz with a stick

Marie Rayner
Mar 2014
Intermediate
1 vote
2798 views
Irish Stew for a Crowd

Irish Stew for a Crowd

for a Crowd, main ingredient: Vegetables, , to thicken, cook method: Slow cook, cuisine

K. Garner
Mar 2016
Intermediate
1 vote
25087 views
Fettuccine Alfredo!

Fettuccine Alfredo!

a saucepan, add the cream and cook for a few minutes on low heat. When the cream reduces a

Chef Chuck
Mar 2010
Professional
5 votes
23268 views
Raw Vegetable Salad for a Crowd

Raw Vegetable Salad for a Crowd

Raw Vegetable Salad for a Crowd, ingredients: 2 heads cauliflower, 2 heads broccoli, 1 lb

A.L. Wiebe
Jan 2012
Professional
3 votes
13285 views
Deviled Ham & Cheese Sandwich Spread for a Crowd

Deviled Ham & Cheese Sandwich Spread for a Crowd

Deviled Ham & Cheese Sandwich Spread for a Crowd, ingredients: 1 pound ham, rind removed

Salad Foodie
Mar 2020
Professional
1 vote
1802 views
Bean dip for a crowd

Bean dip for a crowd

Bean dip for a crowd, ingredients: 1- 15 ounce can refried beans, 1 pkg taco

Candice Goodyear
Nov 2019
Intermediate
1 vote
637 views
Peanut Butter and Chocolate Sauce

Peanut Butter and Chocolate Sauce

Cook and whisk to combine and melt the butter. Increase the heat to medium and cook for a

Marie Rayner
Oct 2013
Intermediate
1 vote
690 views
Chicken Fricassee with Shiitake Mushroms

Chicken Fricassee with Shiitake Mushroms

combine with the butter. Cook for a minute before adding the wine. Cook the wine down by

Monte Mathews
Oct 2013
Intermediate
1 vote
871 views
Fast Easy Dumplings For A Crowd

Fast Easy Dumplings For A Crowd

for a crowd, is fast and also delicious and for those who want a

kathy gori
Apr 2011
Advanced
1 vote
1178 views
Tom yum goong

Tom yum goong

for 4 minutes or until soft. Add the garlic, cumin, paprika, and cayenne, and cook for a

Johan Declerck
Feb 2012
Professional
1 vote
820 views
fideua

fideua

for 4 minutes or until soft. Add the garlic, cumin, paprika, and cayenne, and cook for a

Johan Declerck
Feb 2012
Professional
1 vote
1113 views
Low Country Boil for a crowd.

Low Country Boil for a crowd.

potatoes, but hey, when you're cooking for a crowd, you want everyone to have enough to

Sid's Sea Palm Cooking
Jul 2014
Advanced
1 vote
597 views
Buttered Vegetables with Rice and Cheese

Buttered Vegetables with Rice and Cheese

to colour. Add the broccoli and cauliflower. Cook for a further 4 to 5 minutes, until the

Marie Rayner
Feb 2016
Intermediate
1 vote
472 views
A Sauerkraut like no other!

A Sauerkraut like no other!

Now add the garlic and continue to cook for a couple minutes taking care not to burn

Nick Roche
May 2013
Advanced
0 votes
437 views
Frosty Cottage Pie

Frosty Cottage Pie

plain flour. Cook for a further minute. Add the beef stock and cook, stirring constantly

Marie Rayner
Dec 2013
Intermediate
1 vote
372 views
Skillet Aubergine (Eggplant) Parmesan (Gluten Free)

Skillet Aubergine (Eggplant) Parmesan (Gluten Free)

for several minutes until very fragrant. Add all of the herbs, spices and salt. Cook for a

Marie Rayner
Apr 2015
Intermediate
1 vote
412 views