Search Results for 'Buerre blanc'
showing 1 - 20 of 524

Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc Dust and Chipotle Beurre Blanc, ingredients: Beurre Blanc, , 2 tablespoons finely chopped	Debi Shawcross Feb 2010 Professional	1 vote 9076 views
Pork Tenderloin with an Apple Fume Blanc Sauce 1/4″ dice, 1 1/2 cups of Fume Blanc or Viognier, 2 cups of chicken broth, 3 tablespoons	Julie Reihl Sep 2011 Advanced	1 vote 2279 views
Bruschetta of Fromage Blanc with tomatoes, basil & anchovies of baby basil leaves, torn, Fromage Blanc (soft curd cheese), a few white anchovies	Brett Ede Jul 2010 Professional	1 vote 1591 views

Scallops with Pink Grapefruit Buerre Blanc for #WaunStrong Wednesday idea of incorporating pink grapefruit into a buerre blanc sauce. The result went beyond my	Barbara Kiebel Apr 2013 Advanced	1 vote 430 views
Killer Shrimp 1 cup butter, 1 cup chardonnay or sauvignon blanc, 2 pounds shrimp with tails or tails and	John Spottiswood Feb 2012 Advanced	10 votes 7 reviews 16 comments 25292 views
Port Wine / Balsamic Reduction Sauce 2 cup Dry White Wine (i.e. Sauvignon Blanc), 6 tablespoons Balsamic Vinegar, Like any wine	rborcherdt Mar 2008 Intermediate	1 vote 37355 views
Home Made Curry Mee 10 fresh prawns, , 1 handful cockles/kerang (blanced and remove shells), , 5 to 6 fish	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2134 views
Al Templeman's famous Salad Dressing 100 ml dry white wine (e.g. sauvignon blanc) , 60 ml apple vinegar , Salt and fresh	Al Templeman Dec 2008 Intermediate	4 votes 2 reviews 1 comment 12831 views
French Cake: Tourteau Fromager with Cow cheese is fine, too. Cow’s fromage blanc is fine, too!): 200 g, Sugar: 150 g	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 9867 views
Sunday Supper Chicken Vesuvio with Gravy 3/4 cup white wine (I use Sauvignon blanc or a decent white chablis), , optional: sliced	myra byanka Apr 2012 Professional	3 votes 2 comments 6335 views
Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens 1 garlic clove, crushed, 2 tbs fromage blanc or Greek yogurt, 1 tbs chopped chives, 2	Citronetvanille Feb 2010 Professional	4 votes 3 reviews 6229 views
"The Great White - O ...Sangria" wine..my preference the world famous New Zealand Sav Blanc, 250 ml vodka, 125 ml white rum	Mike Chetty Nov 2010 Intermediate	1 vote 3218 views
Saffron Braised Celery and Grilled Fish with Hot Sauce Buerre Blanc from A New Turn in the South Sauce Buerre Blanc Based on Hugh Acheson’s Grilled Mahi Mahi with Hot Sauce Buerre Blanc	Anne-Marie Nichols May 2013 Intermediate	1 vote 1261 views
Roasted Halibut with Rhubarb Beurre Blanc Roasted Halibut with Rhubarb Beurre Blanc, main ingredient: Fish, ingredients: 3/4 Cup	Robyn Savoie Sep 2013 Advanced	1 vote 4180 views
Butternut Squash Risotto 1 cup dry white wine (such as Sauvignon Blanc), 1 cup freshly grated Parmesan cheese, 2	Kelly Sheeman Oct 2008 Intermediate	3 votes 1 review 1 comment 12760 views
Zesty Lentil Soup or other semi-sweet white wine (sauvignon blanc, fume blanc), 1/3 cup chopped fresh	Alex Ford Jul 2011 Intermediate	1 vote 3469 views
The Vesper s Westbourne Strength Gin , 1 oz. Lillet Blanc Vermouth , Lemon twist, cuisine: American	Joe Schmelzer Dec 2008 Intermediate	1 vote 1 comment 4391 views
Spanish Scallops 1/2 cup dry white wine, such as Sauvignon Blanc, 1/3 cup heavy cream, Kosher salt, cook	Nancy Miyasaki Jun 2011 Intermediate	6 votes 2 reviews 1 comment 3837 views
SUMMER SANGRIA rose,or fruit- forward white { sauvignon blanc,pinot gris}, 250 ml sparkling/mineral/soda	Renu Guru Oct 2015 Advanced	1 vote 2 comments 2831 views
Grilled Salmon with Lemon & Chives Beurre Blanc Salmon with Lemon & Chives Beurre Blanc, main ingredient: Fish, ingredients: 1 salmon	B Innes Mar 2015 Professional	1 vote 1 comment 2143 views