Search Results for 'Beef bottom round steak'
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Swiss Steak

Swiss Steak

Swiss Steak, main ingredient: Beef, ingredients: 2LBS Bottom Round Steak, All purpose

Michael Swiney
Oct 2014
Advanced
2 votes
6748 views
Mediterranean Beef Minestrone Soup

Mediterranean Beef Minestrone Soup

bottom round steak

Salad Foodie
Mar 2012
Professional
3 votes
6636 views
Steak with black pepper sauce

Steak with black pepper sauce

pepper sauce, main ingredient: Beef, ingredients: 450 g beef top round steak, 2 tbs black

Easy Cook - Laka kuharica
Nov 2015
Intermediate
1 vote
2599 views
Swiss Steak

Swiss Steak

Swiss steak, typically round steak, ispounds beef bottom round, or top round
 ½ cup onions

Leslie Blythe Miller
Sep 2021
Professional
1 vote
489 views
Beef Roulades Stuffed w/ Parsnips and Mushrooms, Creamed Mixed Baby Greens w/ Sharp White Cheddar and Parmesan

Beef Roulades Stuffed w/ Parsnips and Mushrooms, Creamed Mixed Baby Greens w/ Sharp White Cheddar and Parmesan

wonderful and delicious meal! Recipe: 1 pkg. Beef Bottom Round, extra thin about 1 1/4 lbs

Smokinhotchef
Oct 2013
Advanced
1 vote
622 views
Bottom Round Roast Beef

Bottom Round Roast Beef

Bottom Round Roast Beef, ingredients: 3 – 4 lb. boneless bottom round roast, , For the Rub

Catherine Pappas
May 2014
Intermediate
4 votes
36644 views
Round steak with artichoke hearts and mushrooms

Round steak with artichoke hearts and mushrooms

main ingredient: Beef, ingredients: 600 g beef round steaks (4 small steaks), ½ tsp sea

Easy Cook - Laka kuharica
Oct 2016
Intermediate
1 vote
2710 views
Thai-Style Beef Salad

Thai-Style Beef Salad

1 1/2 tablespoon honey, 3/4 pound beef top round steak cut into thin 2-inch long strips, 2

Wendy Saxena-Smith
Aug 2012
Intermediate
2 votes
3204 views
Moroccan Beef Kabobs with Spicy Slaw

Moroccan Beef Kabobs with Spicy Slaw

sauce, Salt and pepper to taste, 2 lbs. Beef top sirloin steak cut into 1 - 1 1/2 inch

Therese
May 2013
Intermediate
1 vote
3581 views
Southwest Beef (or Pork) and Mostaccioli

Southwest Beef (or Pork) and Mostaccioli

3/4-1 lb beef or pork cut into stir fry size strips, suggest beef bottom round or pork

crazyworkinmom
Mar 2011
Intermediate
1 vote
1770 views
Davis' Goulash

Davis' Goulash

main ingredient: Beef, ingredients: 1# deli roast beef (bottom round) cut on slice

ken davis
Mar 2013
Intermediate
1 vote
1462 views
Steak with Sweet Potato-Mango Chutney

Steak with Sweet Potato-Mango Chutney

ounce) boneless beef eye round steaks, cut 3/4 inch thick, Salt, Steak grilling seasoning

Joann Mathias
Oct 2010
Intermediate
1 vote
1488 views
Recipe: Easy Slow Cooker Pot Roast

Recipe: Easy Slow Cooker Pot Roast

boneless beef bottom round roast or chuck roast (I always use boneless beef bottom round

Linda Percell
Mar 2013
Advanced
1 vote
1641 views
Pesto Steak and Arugula Pizza

Pesto Steak and Arugula Pizza

arugula. Ingredients 1 lb boneless beef top round steak 2 tablespoons lemon juice 2

Grumpy's Honeybunch
Aug 2013
Intermediate
1 vote
530 views
Fiesta Beef Bowls

Fiesta Beef Bowls

Fiesta Beef Bowls adapted from Taste of Home 1 1/2 pounds boneless beef top round steak 1

Tiffanee Gould
May 2011
Intermediate
1 vote
376 views
Aw shucks!

Aw shucks!

eat. Pot Roast Pasta 3 Tbl olive oil 2lbs beef bottom round roast 1 1/2 C chopped onions 1

Janis Tester
Dec 2009
Advanced
2 votes
711 views
Cuban-style Steaks in Garlic-Lime Marinade

Cuban-style Steaks in Garlic-Lime Marinade

steaks, 4 (6-8 ounce) beef steaks, cut 1/2 inch thick (bottom round, top round, sirloin

John Spottiswood
Oct 2012
Advanced
5 votes
58860 views
Scottish Beef Collops

Scottish Beef Collops

Scottish Beef Collops, ingredients: 1 1/4 lb beef bottom round steak, 1 1/2 lb potatoes

Global Cookbook
May 2010
Advanced
0 votes
1097 views
Beef And Beans South Of The Border

Beef And Beans South Of The Border

2 lb boneless beef top sirloin steak or possibly boneless beef top round steak vtrimmed of

Global Cookbook
Jul 2009
Advanced
0 votes
2231 views
Deviled Round Steak

Deviled Round Steak

Deviled Round Steak, ingredients: 1 x 4-lb. beef top round steak, cut 1 1/2 inches thick

Global Cookbook
Oct 2009
Advanced
0 votes
1569 views