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Top Rated Recipes – Easy Recipes For Any Event or Occasion at CookEatShare showing 1 - 20 of 1000
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fresh authentic salsafresh authentic salsa, main ingredient: Tomatoes, ingredients: 1 can large diced tomatoes |
dp
Dec 2009 Professional |
3 votes
3455 views
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Chipotle Salsascallions, , If you cannot find canned "chipotle salsa," use the adobo from a small can of |
myra byanka
Feb 2012 Professional |
2 votes
239 views
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Apple Berry Salsa w/Cinnamon Chips1 T. granulated sugar, 1/2 t. ground cinnamon, , Salsa -, 2 med. Granny Smith apples, 1 c |
Wendy Rowland
Jan 2013 Intermediate |
1 vote
24 views
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Taco Pie1/2 cup chopped onion, 1/2 cup salsa, 1 cup shredded lettuce, 1 medium tomato, chopped |
Glenn
Mar 2013 Beginner |
5 votes
2355 views
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Fish Tacos with Lime-cilantro salsaTacos with Lime-cilantro salsa, main ingredient: Fish, ingredients: For the Salsa:, 1/4 |
Nancy Miyasaki
May 2010 Intermediate |
7 votes
2401 views
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Zesty Salsa for Canning25 medium) ( I use roma tomatos for thicker salsa), 5 cups chopped seeded peppers (about 4 |
Krista Goben
Oct 2012 Intermediate |
2 votes
449 views
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Texas Caviar (Bean & Corn Salsa or Salad)Texas Caviar (Bean & Corn Salsa or Salad), main ingredient: Beans, ingredients: 1 ea 14.5 |
Salad Foodie
Jan 2012 Professional |
1 vote
993 views
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Skinny Mexican Style Chicken and Cornbread CasseroleMix, see shopping tip, , ½ cup salsa, I used Pace Medium Chunky Salsa or use your favorite |
Skinny Kitchen with Nancy Fox
Jan 2013 Professional |
1 vote
275 views
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Mexican Loco Moco1/4 cup fresh cilantro (optional), Fresh salsa, Red pepper sauce, cook method: Saute |
John Spottiswood
Jan 2013 Advanced |
3 votes
242 views
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Taco Salads - Our Waychopped, 1/4 cup sliced black olives, Salsa, cuisine: Mexican, course: Salad, type of dish |
Ronda
May 2013 Intermediate |
1 vote
3 views
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Texas Chili (without beans)tomatoes plus 1 can of water, 1 jar medium salsa (If too hot, you may prefer mild), 1 red |
Stan Jenkins
Feb 2013 Beginner |
1 vote
280 views
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Venison Osso Bucco with Farroto and Dried Plum Salsa SecaParsley, 2 Tb. Unsalted Butter, DRIED PLUM SALSA SECA, 1 c. Dried Plums, ½ c. Toasted |
Robbie Lewis
Sep 2008 Professional |
2 votes
5190 views
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Tortilla Soupavocado, peeled, pitted, and diced, 1 cup salsa, 1 cup enchilada sauce, 1 cup jack cheese |
Walter Sandsquish
Mar 2013 Intermediate |
1 vote
31 views
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Mexican Lasagnacolby jack cheese, , 1 jar (16 ounces) salsa, , 1 cup black olives, sliced, cuisine |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
4 views
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Taco Bean Dip16 ounces sour cream, 1 small jar salsa, lettuce, copped fine cheddar cheese, grated |
sally
May 2013 Intermediate |
1 vote
4 views
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Crockpot Salsa Chicken4 Boneless Skinless Chicken Breasts, 1 Jar Chunky Salsa, 1 Can Black Beans, drained, 1 Can |
Brittany Hoverman
Aug 2012 Intermediate |
2 votes
138 views
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Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas)1 recipe Crockpot Carne Adovada, 1 recipe Salsa Verde con Tomatillos or Anaheim, 2 tbs |
myra byanka
Mar 2012 Professional |
1 vote
254 views
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Leftover Roast Beef Tacos with Homemade Flour Tortillasgallo, sour cream, shredded cheese, salsa, limes, cilantro, cuisine: Southwestern, course |
myra byanka
Dec 2012 Professional |
1 vote
150 views
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Tacos de Carnitascilantro for garnish, Finely chopped onions, Salsa for garnish., cuisine: Mexican, course |
Chez la mere
Mar 2013 Professional |
1 vote
12 views
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Ratatuoille pizzacicken breast, optional, Parmesaan to complete, , SALSA VERDE, 3-4 lobes of garlic, Zest |
Judy fraschia
May 2013 Intermediate |
1 vote
3 views
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