Search Results for '50 50 flour '
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Cranberry and Orange Loaf and Sour Cream Chocolate Loaf

Cranberry and Orange Loaf and Sour Cream Chocolate Loaf

F/ gas mark 4. Butter and flour a 9 by 5 by 3 inch loaf tin. Bake for 50 to 60 minutes

Marie Rayner
Dec 2012
Intermediate
1 vote
12 views
Cakes & Cookies-Part 2

Cakes & Cookies-Part 2

the preheated oven for 50 - 60 Self raising flour - 2 cups Whole wheat flour -1 cup

mahimaa
Feb 2010
Intermediate
1 vote
964 views
Empanada….Empanada….Argentina, with ♥

Empanada….Empanada….Argentina, with ♥

all purpose flour (I used whole wheat flour) 1/ oven at about 50 degrees centigrade (120

Oz Sokoh
Feb 2010
Intermediate
1 vote
1012 views
Gigi's Creamy Tomato Soup and HBin5 Garlic Baguette

Gigi's Creamy Tomato Soup and HBin5 Garlic Baguette

minutes Cook time: 50 minutes Servings: 4wheat flour and subbed in more all purpose flour

Danielle Nichols
Oct 2010
Intermediate
1 vote
73 views
Apple Bread with Caramel Glaze

Apple Bread with Caramel Glaze

all-purpose flour 1 1/2 cups whole wheat pastry flour 1 bake 40 to 50 minutes or until

Simply Life
Nov 2012
Intermediate
1 vote
19 views
Pressure cooker pork in creamy sauce

Pressure cooker pork in creamy sauce

steaks ), 3 tbs corn flour, ¼ tsp salt, ¼ tsp , cut into chunks, 50 g celeriac (celery

Easy Cook - Laka kuharica
Aug 2014
Intermediate
1 vote
673 views
Brennsuppe (Flour Soup)

Brennsuppe (Flour Soup)

Brennsuppe (Flour Soup), ingredients: 50 gm Fat (a generous 3 Tbsp), 4 Tbsp. Flour, 1 1/2

Global Cookbook
Jul 2009
Advanced
0 votes
162 views
Rome’s Best Pizza: Prosciutto with Porcini Mushroom

Rome’s Best Pizza: Prosciutto with Porcini Mushroom

a rough cart some 50 feet away. Theflour + 1 cup caputo flour (or 2 cups all-purpose flour

Don Hogeland
May 2010
Advanced
2 votes
88 views
October Daring Bakers: Doughnuts!!

October Daring Bakers: Doughnuts!!

floured surface, roll out the dough a scant 1/2 inch (12 mm) thick. Using a 2-inch (50

Nicole
Oct 2010
Intermediate
1 vote
384 views
Chocolate Pecan Coffee Cake

Chocolate Pecan Coffee Cake

combine the 1/4 cup flour, the 1/4 sugar, and F oven about 50 minutes or until bread

Turnips2Tangerines
May 2013
Intermediate
1 vote
2 views
pane pugliese and a request to turn winter off

pane pugliese and a request to turn winter off

once all of the flour was added and i switchedand 210 F, about 50 minutes. cool on a rack

janeofmanytrades
Feb 2014
Professional
1 vote
3 views
Cookbook Giveaway

Cookbook Giveaway

dollars!? You paid $50! Customer: *oh goodness sugar 2 cups flour 1/8 teaspoon kosher

brady evans
Apr 2010
Intermediate
1 vote
25 views
Slutty Brownies

Slutty Brownies

cups (7.5 oz) all purpose flour 1 tsp baking powder 1moist crumbs attached, 50 to 60

Heidi Namba
Sep 2012
Intermediate
2 votes
23 views
Berry Upside Down Cake...

Berry Upside Down Cake...

3 cups all-purpose flour 2 teaspoons baking powderoven for 45 to 50 minutes or until

Nan Slaughter
Sep 2012
Intermediate
1 vote
4 views
Party Pinwheels

Party Pinwheels

Best Ice Cream of the 50 States: Make the shredded cheese 5 flour tortillas Directions: In

Veronica Gantley
Mar 2014
Advanced
1 vote
8 views
Bica mantecada with corn flour

Bica mantecada with corn flour

50%, Lemon zest, , Corn bread dough:, 700g mixture of bread white flour and corn flour, 50

Guest of winter
Feb 2010
Intermediate
2 votes
2483 views
Bundt cake with apples

Bundt cake with apples

from whites, 350 g flour, 1 tsp baking powder1 tbs vanilla extract, 50 g butter, melted

Easy Cook - Laka kuharica
Feb 2014
Intermediate
1 vote
1148 views
Strawberry ricotta cake

Strawberry ricotta cake

350 g ricotta cheese, 70 g honey, 50 g flour, 4 eggs, yolks separated from the egg

Easy Cook - Laka kuharica
Jun 2014
Intermediate
1 vote
362 views
NON-WHEAT FLOUR CARROT CUPCAKES

NON-WHEAT FLOUR CARROT CUPCAKES

NON-WHEAT FLOUR CARROT CUPCAKES, ingredients: Unsalted Butter: 100 g, Brown sugar: 50 g

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
234 views
Weekend Company {Guest Blogger Carol}

Weekend Company {Guest Blogger Carol}

a floured surface, adding flour as needed and cooking time to 50 minutes. Need a little

Krista Marshall
Jun 2012
Intermediate
2 votes
927 views