Home » Recipes » Zucchini Curd Pachadi
Print recipe Print Email recipe Email

Zucchini Curd Pachadi Recipe

by
Zucchini Curd Pachadi
click to rate
1 vote | 361 views
0 reviews | 0 comments
 

Ingredients

  • Zucchini – 1 cup, peeled, chopped
  • Red Chilli Powder – 1/2 tsp
  • Thick Curds – 2 cup
  • Red Capsicum – 2 tblsp, chopped
  • Mint Leaves – few, chopped
  • Dry Fenugreek Leaves – 1/2 tsp
  • Sugar – 1 tsp
  • Cumin Powder – 1 tsp
  • Oil – 1 tsp
  • Mustard Seeds – little
  • Asafoetida – little
  • Urad Dal – little
  • Salt as per taste

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 622g
Calories 377  
Calories from Fat 206 55%
Total Fat 23.01g 29%
Saturated Fat 3.01g 12%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 51mg 2%
Potassium 904mg 26%
Total Carbs 17.07g 5%
Dietary Fiber 2.3g 8%
Sugars 9.71g 6%
Protein 33.91g 54%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement