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Home » Recipes » Zucchini Bread With Maraschinocherries

Zucchini Bread With Maraschinocherries Recipe

Name: Zucchini Bread With Maraschinocherries
Ingredients: 1/2 c. oil; 3 large eggs; 2 c. sugar; 2 c. grated zucchini; 3 1/2 c. flour; 2 teaspoon baking soda; 1/2 teaspoon salt, cinnamon & nutmeg; 1 teaspoon vanilla; 2 c. raisins (optional); 1 c. maraschino cherries, liquid removed & cut

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.77 view details

1/2 c. oil
3 large eggs
2 c. sugar
2 c. grated zucchini
3 1/2 c. flour
2 teaspoon baking soda
1/2 teaspoon salt, cinnamon & nutmeg
1 teaspoon vanilla
2 c. raisins (optional)
1 c. maraschino cherries, liquid removed & cut

Directions

Mix dry ingredients together and set aside. Then mix wet ingredients together and cream well. Add in dry ingredients and mix. Grease and flour bread pans and bake at 350 degrees for 40-50 min.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 12 servings
Calories 479
Calories from Fat 96	20%
Total Fat 10.87g	14%
Saturated Fat 1.15g	5%
Trans Fat 0.23g
Cholesterol 52mg	17%
Sodium 330mg	14%
Potassium 318mg	9%
Total Carbs 91.99g	25%
Dietary Fiber 2.8g	9%
Sugars 57.8g	39%
Protein 6.44g	10%

Zucchini Bread With Maraschinocherries Recipe

Ingredients