Zucchini Bread - Type 1 Recipe

Name: Zucchini Bread - Type 1
Ingredients: 2 c. zucchini, grated; 3 large eggs; 3/4 c. oil; 3 T vanilla; 3 T cinnamon; 1 teaspoon salt; 1 teaspoon baking soda; 1 1/4 teaspoon baking pwdr; 1 1/2 c. sugar; 3 c. flour; 1/2 c. raisins; 1/2 c. nuts, minced; 1/2 c. water (if too thick)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.50 view details

2 c. zucchini, grated
3 large eggs
3/4 c. oil
3 T vanilla
3 T cinnamon
1 teaspoon salt
1 teaspoon baking soda
1 1/4 teaspoon baking pwdr
1 1/2 c. sugar
3 c. flour
1/2 c. raisins
1/2 c. nuts, minced
1/2 c. water (if too thick)

Directions

Mix together. Put in 2 greased bread pans. Bake at 325 degrees for 60 min.Note: The vanilla and cinnamon are 3 tbsp each. Don't alter.

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Amount Per Serving	%DV
Serving Size 127g
Recipe makes 12 servings
Calories 411
Calories from Fat 159	39%
Total Fat 18.17g	23%
Saturated Fat 1.85g	7%
Trans Fat 0.35g
Cholesterol 52mg	17%
Sodium 489mg	20%
Potassium 192mg	5%
Total Carbs 57.14g	15%
Dietary Fiber 2.2g	7%
Sugars 29.98g	20%
Protein 6.24g	10%

Zucchini Bread - Type 1 Recipe

Ingredients